we are at Centennial College
and this is a newly renovated culinary
arts center they actually have
3 new kitchens and it's all part of the new
international culinary program
and this is the professor chef Sam Glass
chef tell me about your new culinary program
the culinary management international program is a two-year culinary
management program based on diverse
cuisines from all around the world
what we're trying to do is introduce our
students to different cuisines because
we want them to get
entry-level jobs in hotels, restaurants,
resorts,
cruise ships which all have a high demand
for people knowing
different types of cuisine. And tell me about this new kitchen
brand new state-of-the-art kitchen
a tandour oven, a wok mine, a ceramic
pizza stove, a smoker
all important pieces the students need
to learn on. And for more info on this
new program CentennialCollege.ca. Thank you chef! You're welcome
