TIPS.
TIPS.
>>
TIPS.
>> HOST:
TIPS.
>> HOST: WHEN
TIPS.
>> HOST: WHEN WE
TIPS.
>> HOST: WHEN WE THINK
>> HOST: WHEN WE THINK
>> HOST: WHEN WE THINK
ABOUT
>> HOST: WHEN WE THINK
ABOUT DOLLARS
>> HOST: WHEN WE THINK
ABOUT DOLLARS FOR
ABOUT DOLLARS FOR
ABOUT DOLLARS FOR
DONUTS,
ABOUT DOLLARS FOR
DONUTS, MY
ABOUT DOLLARS FOR
DONUTS, MY PICK
ABOUT DOLLARS FOR
DONUTS, MY PICK OF
ABOUT DOLLARS FOR
DONUTS, MY PICK OF THE
DONUTS, MY PICK OF THE
DONUTS, MY PICK OF THE
SHOW
DONUTS, MY PICK OF THE
SHOW WILL
DONUTS, MY PICK OF THE
SHOW WILL BE
DONUTS, MY PICK OF THE
SHOW WILL BE THE
DONUTS, MY PICK OF THE
SHOW WILL BE THE KNIVES.
SHOW WILL BE THE KNIVES.
SHOW WILL BE THE KNIVES.
YOU
SHOW WILL BE THE KNIVES.
YOU THINK
SHOW WILL BE THE KNIVES.
YOU THINK ABOUT
SHOW WILL BE THE KNIVES.
YOU THINK ABOUT WHEN
SHOW WILL BE THE KNIVES.
YOU THINK ABOUT WHEN YOU
YOU THINK ABOUT WHEN YOU
YOU THINK ABOUT WHEN YOU
GO
YOU THINK ABOUT WHEN YOU
GO TO
YOU THINK ABOUT WHEN YOU
GO TO THE
YOU THINK ABOUT WHEN YOU
GO TO THE STORE,
GO TO THE STORE,
GO TO THE STORE,
SOMETHING
GO TO THE STORE,
SOMETHING AND
GO TO THE STORE,
SOMETHING AND SOMETHING
SOMETHING AND SOMETHING
SOMETHING AND SOMETHING
AT
SOMETHING AND SOMETHING
AT THE
SOMETHING AND SOMETHING
AT THE MALL,
SOMETHING AND SOMETHING
AT THE MALL, I
SOMETHING AND SOMETHING
AT THE MALL, I SAW
SOMETHING AND SOMETHING
AT THE MALL, I SAW AN
AT THE MALL, I SAW AN
AT THE MALL, I SAW AN
$8000
AT THE MALL, I SAW AN
$8000 COFFEE
AT THE MALL, I SAW AN
$8000 COFFEE MAKER.
$8000 COFFEE MAKER.
$8000 COFFEE MAKER.
I
$8000 COFFEE MAKER.
I DO
$8000 COFFEE MAKER.
I DO LIKE
$8000 COFFEE MAKER.
I DO LIKE TO
$8000 COFFEE MAKER.
I DO LIKE TO WOK
$8000 COFFEE MAKER.
I DO LIKE TO WOK AROUND.
I DO LIKE TO WOK AROUND.
I DO LIKE TO WOK AROUND.
I
I DO LIKE TO WOK AROUND.
I DON'T
I DO LIKE TO WOK AROUND.
I DON'T BUY
I DO LIKE TO WOK AROUND.
I DON'T BUY A
I DO LIKE TO WOK AROUND.
I DON'T BUY A LOT
I DO LIKE TO WOK AROUND.
I DON'T BUY A LOT OF
I DON'T BUY A LOT OF
I DON'T BUY A LOT OF
STUFF.
STUFF.
STUFF.
YOU
STUFF.
YOU ARE
STUFF.
YOU ARE GETTING
STUFF.
YOU ARE GETTING THAT
YOU ARE GETTING THAT
YOU ARE GETTING THAT
KIND
YOU ARE GETTING THAT
KIND OF
YOU ARE GETTING THAT
KIND OF QUALITY
YOU ARE GETTING THAT
KIND OF QUALITY FOR
KIND OF QUALITY FOR
KIND OF QUALITY FOR
$29.95.
$29.95.
$29.95.
IT
$29.95.
IT IS
$29.95.
IT IS A
$29.95.
IT IS A SIX
$29.95.
IT IS A SIX PIECE
$29.95.
IT IS A SIX PIECE FORGED
IT IS A SIX PIECE FORGED
IT IS A SIX PIECE FORGED
STAINLESS
IT IS A SIX PIECE FORGED
STAINLESS STEEL
IT IS A SIX PIECE FORGED
STAINLESS STEEL KNIFE
STAINLESS STEEL KNIFE
STAINLESS STEEL KNIFE
SET.
SET.
SET.
YOU
SET.
YOU ARE
SET.
YOU ARE ALSO
SET.
YOU ARE ALSO GETTING
SET.
YOU ARE ALSO GETTING THE
YOU ARE ALSO GETTING THE
YOU ARE ALSO GETTING THE
COVERS,
YOU ARE ALSO GETTING THE
COVERS, THE
YOU ARE ALSO GETTING THE
COVERS, THE SHEETS.
COVERS, THE SHEETS.
COVERS, THE SHEETS.
YOU
COVERS, THE SHEETS.
YOU ARE
COVERS, THE SHEETS.
YOU ARE GETTING
COVERS, THE SHEETS.
YOU ARE GETTING AN
COVERS, THE SHEETS.
YOU ARE GETTING AN EIGHT
YOU ARE GETTING AN EIGHT
YOU ARE GETTING AN EIGHT
INCH
YOU ARE GETTING AN EIGHT
INCH RIDGE
YOU ARE GETTING AN EIGHT
INCH RIDGE CHEF
YOU ARE GETTING AN EIGHT
INCH RIDGE CHEF KNIFE,
YOU ARE GETTING AN EIGHT
INCH RIDGE CHEF KNIFE, A
INCH RIDGE CHEF KNIFE, A
INCH RIDGE CHEF KNIFE, A
SEVEN
INCH RIDGE CHEF KNIFE, A
SEVEN INCH
INCH RIDGE CHEF KNIFE, A
SEVEN INCH HOLLOW
INCH RIDGE CHEF KNIFE, A
SEVEN INCH HOLLOW GROUND
SEVEN INCH HOLLOW GROUND
SEVEN INCH HOLLOW GROUND
KNIFE,
SEVEN INCH HOLLOW GROUND
KNIFE, AND
SEVEN INCH HOLLOW GROUND
KNIFE, AND A
SEVEN INCH HOLLOW GROUND
KNIFE, AND A SHEATH.
KNIFE, AND A SHEATH.
KNIFE, AND A SHEATH.
THE
KNIFE, AND A SHEATH.
THE FOUR
KNIFE, AND A SHEATH.
THE FOUR INCH
KNIFE, AND A SHEATH.
THE FOUR INCH PARING
THE FOUR INCH PARING
THE FOUR INCH PARING
KNIFE
THE FOUR INCH PARING
KNIFE AND
THE FOUR INCH PARING
KNIFE AND SHEETS,
THE FOUR INCH PARING
KNIFE AND SHEETS, AND
THE FOUR INCH PARING
KNIFE AND SHEETS, AND A
KNIFE AND SHEETS, AND A
KNIFE AND SHEETS, AND A
TWO-YEAR
KNIFE AND SHEETS, AND A
TWO-YEAR WARRANTY
KNIFE AND SHEETS, AND A
TWO-YEAR WARRANTY FOR
TWO-YEAR WARRANTY FOR
TWO-YEAR WARRANTY FOR
2595.
2595.
2595.
--
2595.
-- $25.95.
-- $25.95.
-- $25.95.
WE
-- $25.95.
WE HAVE
-- $25.95.
WE HAVE A
-- $25.95.
WE HAVE A RETAIL
-- $25.95.
WE HAVE A RETAIL VALUE
WE HAVE A RETAIL VALUE
WE HAVE A RETAIL VALUE
OF
WE HAVE A RETAIL VALUE
OF $80.
OF $80.
OF $80.
THESE
OF $80.
THESE ARE
OF $80.
THESE ARE REAL
OF $80.
THESE ARE REAL CHEFS
THESE ARE REAL CHEFS
THESE ARE REAL CHEFS
KNIVES.
KNIVES.
KNIVES.
JUSTIN
KNIVES.
JUSTIN WILL
KNIVES.
JUSTIN WILL GIVE
KNIVES.
JUSTIN WILL GIVE YOU
KNIVES.
JUSTIN WILL GIVE YOU THE
JUSTIN WILL GIVE YOU THE
JUSTIN WILL GIVE YOU THE
DETAILS
JUSTIN WILL GIVE YOU THE
DETAILS OF
JUSTIN WILL GIVE YOU THE
DETAILS OF THIS.
DETAILS OF THIS.
DETAILS OF THIS.
>>
DETAILS OF THIS.
>> GUEST:
DETAILS OF THIS.
>> GUEST: I
DETAILS OF THIS.
>> GUEST: I WILL
DETAILS OF THIS.
>> GUEST: I WILL GIVE
>> GUEST: I WILL GIVE
>> GUEST: I WILL GIVE
YOU
>> GUEST: I WILL GIVE
YOU A
>> GUEST: I WILL GIVE
YOU A TOUR
>> GUEST: I WILL GIVE
YOU A TOUR OF
>> GUEST: I WILL GIVE
YOU A TOUR OF THE
>> GUEST: I WILL GIVE
YOU A TOUR OF THE KNAUF
YOU A TOUR OF THE KNAUF
YOU A TOUR OF THE KNAUF
AND
YOU A TOUR OF THE KNAUF
AND THEN
YOU A TOUR OF THE KNAUF
AND THEN I
YOU A TOUR OF THE KNAUF
AND THEN I WANT
YOU A TOUR OF THE KNAUF
AND THEN I WANT TO
YOU A TOUR OF THE KNAUF
AND THEN I WANT TO SHOW
AND THEN I WANT TO SHOW
AND THEN I WANT TO SHOW
YOU
AND THEN I WANT TO SHOW
YOU HOW
AND THEN I WANT TO SHOW
YOU HOW BEAUTIFUL
AND THEN I WANT TO SHOW
YOU HOW BEAUTIFUL THIS
YOU HOW BEAUTIFUL THIS
YOU HOW BEAUTIFUL THIS
DELI
YOU HOW BEAUTIFUL THIS
DELI MEAT
YOU HOW BEAUTIFUL THIS
DELI MEAT IS.
DELI MEAT IS.
DELI MEAT IS.
THIS
DELI MEAT IS.
THIS IS
DELI MEAT IS.
THIS IS OUR
DELI MEAT IS.
THIS IS OUR CHEF
DELI MEAT IS.
THIS IS OUR CHEF KNIFE.
THIS IS OUR CHEF KNIFE.
THIS IS OUR CHEF KNIFE.
IT
THIS IS OUR CHEF KNIFE.
IT HAS
THIS IS OUR CHEF KNIFE.
IT HAS A
THIS IS OUR CHEF KNIFE.
IT HAS A RIDGE
THIS IS OUR CHEF KNIFE.
IT HAS A RIDGE AND
THIS IS OUR CHEF KNIFE.
IT HAS A RIDGE AND IT
IT HAS A RIDGE AND IT
IT HAS A RIDGE AND IT
HAS
IT HAS A RIDGE AND IT
HAS A
IT HAS A RIDGE AND IT
HAS A PERFORATED
IT HAS A RIDGE AND IT
HAS A PERFORATED BLADE.
HAS A PERFORATED BLADE.
HAS A PERFORATED BLADE.
IT
HAS A PERFORATED BLADE.
IT PREVENTS
HAS A PERFORATED BLADE.
IT PREVENTS FOOD
HAS A PERFORATED BLADE.
IT PREVENTS FOOD FROM
IT PREVENTS FOOD FROM
IT PREVENTS FOOD FROM
STICKING
IT PREVENTS FOOD FROM
STICKING AND
IT PREVENTS FOOD FROM
STICKING AND IT
IT PREVENTS FOOD FROM
STICKING AND IT PUSHES
STICKING AND IT PUSHES
STICKING AND IT PUSHES
THE
STICKING AND IT PUSHES
THE FOODS
STICKING AND IT PUSHES
THE FOODS OFF.
THE FOODS OFF.
THE FOODS OFF.
THAT
THE FOODS OFF.
THAT IS
THE FOODS OFF.
THAT IS THE
THE FOODS OFF.
THAT IS THE UNIQUE
THAT IS THE UNIQUE
THAT IS THE UNIQUE
FEATURE.
THAT IS THE UNIQUE
FEATURE. I
THAT IS THE UNIQUE
FEATURE. I THINK
THAT IS THE UNIQUE
FEATURE. I THINK ONLY
FEATURE. I THINK ONLY
FEATURE. I THINK ONLY
FOOD
FEATURE. I THINK ONLY
FOOD AND
FEATURE. I THINK ONLY
FOOD AND WINE
FEATURE. I THINK ONLY
FOOD AND WINE HAS
FEATURE. I THINK ONLY
FOOD AND WINE HAS THAT
FOOD AND WINE HAS THAT
FOOD AND WINE HAS THAT
RIDGE.
RIDGE.
RIDGE.
WE
RIDGE.
WE USE
RIDGE.
WE USE JAPANESE
RIDGE.
WE USE JAPANESE HIGH
WE USE JAPANESE HIGH
WE USE JAPANESE HIGH
CARBON
WE USE JAPANESE HIGH
CARBON STEEL
WE USE JAPANESE HIGH
CARBON STEEL WHICH
WE USE JAPANESE HIGH
CARBON STEEL WHICH WILL
CARBON STEEL WHICH WILL
CARBON STEEL WHICH WILL
NOT
CARBON STEEL WHICH WILL
NOT CORRODE
CARBON STEEL WHICH WILL
NOT CORRODE AND
CARBON STEEL WHICH WILL
NOT CORRODE AND IT
CARBON STEEL WHICH WILL
NOT CORRODE AND IT WON'T
NOT CORRODE AND IT WON'T
NOT CORRODE AND IT WON'T
STAIN.
STAIN.
STAIN.
IT
STAIN.
IT WILL
STAIN.
IT WILL STAY
STAIN.
IT WILL STAY SHARPER
IT WILL STAY SHARPER
IT WILL STAY SHARPER
LONGER.
LONGER.
LONGER.
WE
LONGER.
WE HAVE
LONGER.
WE HAVE COMBINED
LONGER.
WE HAVE COMBINED THE
WE HAVE COMBINED THE
WE HAVE COMBINED THE
JAPANESE
WE HAVE COMBINED THE
JAPANESE STEEL
WE HAVE COMBINED THE
JAPANESE STEEL WITH
WE HAVE COMBINED THE
JAPANESE STEEL WITH THE
JAPANESE STEEL WITH THE
JAPANESE STEEL WITH THE
GERMAN
JAPANESE STEEL WITH THE
GERMAN HANDLE
JAPANESE STEEL WITH THE
GERMAN HANDLE WHICH
GERMAN HANDLE WHICH
GERMAN HANDLE WHICH
INCLUDES
GERMAN HANDLE WHICH
INCLUDES A
GERMAN HANDLE WHICH
INCLUDES A FULL
GERMAN HANDLE WHICH
INCLUDES A FULL TANK
INCLUDES A FULL TANK
INCLUDES A FULL TANK
LAID.
LAID.
LAID.
THAT
LAID.
THAT IS
LAID.
THAT IS SUPER
LAID.
THAT IS SUPER IMPORTANT.
THAT IS SUPER IMPORTANT.
THAT IS SUPER IMPORTANT.
--
THAT IS SUPER IMPORTANT.
-- FULL
THAT IS SUPER IMPORTANT.
-- FULL BLADE.
-- FULL BLADE.
-- FULL BLADE.
THAT
-- FULL BLADE.
THAT IS
-- FULL BLADE.
THAT IS SUPER
-- FULL BLADE.
THAT IS SUPER IMPORTANT.
THAT IS SUPER IMPORTANT.
THAT IS SUPER IMPORTANT.
IT
THAT IS SUPER IMPORTANT.
IT IS
THAT IS SUPER IMPORTANT.
IT IS BALANCED.
IT IS BALANCED.
IT IS BALANCED.
WHAT
IT IS BALANCED.
WHAT THAT
IT IS BALANCED.
WHAT THAT MEANS
IT IS BALANCED.
WHAT THAT MEANS IS
IT IS BALANCED.
WHAT THAT MEANS IS IF
WHAT THAT MEANS IS IF
WHAT THAT MEANS IS IF
YOU
WHAT THAT MEANS IS IF
YOU HAVE
WHAT THAT MEANS IS IF
YOU HAVE CARPAL
WHAT THAT MEANS IS IF
YOU HAVE CARPAL TUNNEL
YOU HAVE CARPAL TUNNEL
YOU HAVE CARPAL TUNNEL
OR
YOU HAVE CARPAL TUNNEL
OR ARTHRITIS,
YOU HAVE CARPAL TUNNEL
OR ARTHRITIS, ALL
YOU HAVE CARPAL TUNNEL
OR ARTHRITIS, ALL THE
OR ARTHRITIS, ALL THE
OR ARTHRITIS, ALL THE
WEIGHT
OR ARTHRITIS, ALL THE
WEIGHT IS
OR ARTHRITIS, ALL THE
WEIGHT IS IN
OR ARTHRITIS, ALL THE
WEIGHT IS IN THE
OR ARTHRITIS, ALL THE
WEIGHT IS IN THE FRONT
WEIGHT IS IN THE FRONT
WEIGHT IS IN THE FRONT
IF
WEIGHT IS IN THE FRONT
IF YOU
WEIGHT IS IN THE FRONT
IF YOU DON'T
WEIGHT IS IN THE FRONT
IF YOU DON'T HAVE
WEIGHT IS IN THE FRONT
IF YOU DON'T HAVE ONE
WEIGHT IS IN THE FRONT
IF YOU DON'T HAVE ONE OF
IF YOU DON'T HAVE ONE OF
IF YOU DON'T HAVE ONE OF
THESE
IF YOU DON'T HAVE ONE OF
THESE BLADES.
THESE BLADES.
THESE BLADES.
YOU
THESE BLADES.
YOU ARE
THESE BLADES.
YOU ARE ACTUALLY
THESE BLADES.
YOU ARE ACTUALLY HAVING
YOU ARE ACTUALLY HAVING
YOU ARE ACTUALLY HAVING
TO
YOU ARE ACTUALLY HAVING
TO USE
YOU ARE ACTUALLY HAVING
TO USE YOUR
YOU ARE ACTUALLY HAVING
TO USE YOUR WRIST
YOU ARE ACTUALLY HAVING
TO USE YOUR WRIST TO
TO USE YOUR WRIST TO
TO USE YOUR WRIST TO
LIFT
TO USE YOUR WRIST TO
LIFT THE
TO USE YOUR WRIST TO
LIFT THE HEAVY
TO USE YOUR WRIST TO
LIFT THE HEAVY BLADE.
LIFT THE HEAVY BLADE.
LIFT THE HEAVY BLADE.
HERE
LIFT THE HEAVY BLADE.
HERE IT
LIFT THE HEAVY BLADE.
HERE IT IS
LIFT THE HEAVY BLADE.
HERE IT IS MORE
LIFT THE HEAVY BLADE.
HERE IT IS MORE BALANCED
HERE IT IS MORE BALANCED
HERE IT IS MORE BALANCED
AND
HERE IT IS MORE BALANCED
AND YOU
HERE IT IS MORE BALANCED
AND YOU ARE
HERE IT IS MORE BALANCED
AND YOU ARE GETTING
AND YOU ARE GETTING
AND YOU ARE GETTING
SUPPORT
AND YOU ARE GETTING
SUPPORT IN
AND YOU ARE GETTING
SUPPORT IN THE
AND YOU ARE GETTING
SUPPORT IN THE BACK
AND YOU ARE GETTING
SUPPORT IN THE BACK HERE.
SUPPORT IN THE BACK HERE.
SUPPORT IN THE BACK HERE.
>>
SUPPORT IN THE BACK HERE.
>> HOST:
SUPPORT IN THE BACK HERE.
>> HOST: WE
SUPPORT IN THE BACK HERE.
>> HOST: WE HAVE
SUPPORT IN THE BACK HERE.
>> HOST: WE HAVE LITTLE
>> HOST: WE HAVE LITTLE
>> HOST: WE HAVE LITTLE
ANIMATION.
ANIMATION.
ANIMATION.
I
ANIMATION.
I WANT
ANIMATION.
I WANT YOU
ANIMATION.
I WANT YOU TO
ANIMATION.
I WANT YOU TO TALK
ANIMATION.
I WANT YOU TO TALK US
I WANT YOU TO TALK US
I WANT YOU TO TALK US
THROUGH.
THROUGH.
THROUGH.
THAT
THROUGH.
THAT JAPANESE
THROUGH.
THAT JAPANESE STEEL
THROUGH.
THAT JAPANESE STEEL THAT
THAT JAPANESE STEEL THAT
THAT JAPANESE STEEL THAT
WILL
THAT JAPANESE STEEL THAT
WILL LAST
THAT JAPANESE STEEL THAT
WILL LAST FOREVER.
WILL LAST FOREVER.
WILL LAST FOREVER.
WE
WILL LAST FOREVER.
WE HAVE
WILL LAST FOREVER.
WE HAVE COPPER
WILL LAST FOREVER.
WE HAVE COPPER RIVETS
WE HAVE COPPER RIVETS
WE HAVE COPPER RIVETS
THAT
WE HAVE COPPER RIVETS
THAT WILL
WE HAVE COPPER RIVETS
THAT WILL KEEP
WE HAVE COPPER RIVETS
THAT WILL KEEP A
WE HAVE COPPER RIVETS
THAT WILL KEEP A FULL
WE HAVE COPPER RIVETS
THAT WILL KEEP A FULL --
THAT WILL KEEP A FULL --
THAT WILL KEEP A FULL --
A
THAT WILL KEEP A FULL --
A STURDY
THAT WILL KEEP A FULL --
A STURDY HANDLE.
A STURDY HANDLE.
A STURDY HANDLE.
IF
A STURDY HANDLE.
IF YOU
A STURDY HANDLE.
IF YOU DON'T
A STURDY HANDLE.
IF YOU DON'T HAVE
A STURDY HANDLE.
IF YOU DON'T HAVE A
IF YOU DON'T HAVE A
IF YOU DON'T HAVE A
KNIFE
IF YOU DON'T HAVE A
KNIFE WITH
IF YOU DON'T HAVE A
KNIFE WITH A
IF YOU DON'T HAVE A
KNIFE WITH A FULL
IF YOU DON'T HAVE A
KNIFE WITH A FULL TANG,
KNIFE WITH A FULL TANG,
KNIFE WITH A FULL TANG,
GET
KNIFE WITH A FULL TANG,
GET RID
KNIFE WITH A FULL TANG,
GET RID OF
KNIFE WITH A FULL TANG,
GET RID OF IT
KNIFE WITH A FULL TANG,
GET RID OF IT AND
KNIFE WITH A FULL TANG,
GET RID OF IT AND GET
GET RID OF IT AND GET
GET RID OF IT AND GET
THESE.
THESE.
THESE.
THE
THESE.
THE CHEF
THESE.
THE CHEF KNIFE
THESE.
THE CHEF KNIFE HAS
THESE.
THE CHEF KNIFE HAS A
THE CHEF KNIFE HAS A
THE CHEF KNIFE HAS A
PERFORATED
THE CHEF KNIFE HAS A
PERFORATED BLADE.
PERFORATED BLADE.
PERFORATED BLADE.
AS
PERFORATED BLADE.
AS I
PERFORATED BLADE.
AS I AM
PERFORATED BLADE.
AS I AM SLICING,
PERFORATED BLADE.
AS I AM SLICING, DO
PERFORATED BLADE.
AS I AM SLICING, DO YOU
AS I AM SLICING, DO YOU
AS I AM SLICING, DO YOU
SEE
AS I AM SLICING, DO YOU
SEE HOW
AS I AM SLICING, DO YOU
SEE HOW THE
AS I AM SLICING, DO YOU
SEE HOW THE DELI
AS I AM SLICING, DO YOU
SEE HOW THE DELI MEAT
AS I AM SLICING, DO YOU
SEE HOW THE DELI MEAT IS
SEE HOW THE DELI MEAT IS
SEE HOW THE DELI MEAT IS
JUST
SEE HOW THE DELI MEAT IS
JUST ROLLING
SEE HOW THE DELI MEAT IS
JUST ROLLING OFF?
JUST ROLLING OFF?
JUST ROLLING OFF?
>>
JUST ROLLING OFF?
>> HOST:
JUST ROLLING OFF?
>> HOST: IT
JUST ROLLING OFF?
>> HOST: IT DOES
JUST ROLLING OFF?
>> HOST: IT DOES NOT
>> HOST: IT DOES NOT
>> HOST: IT DOES NOT
STICK.
STICK.
STICK.
THIS
STICK.
THIS COMES
STICK.
THIS COMES IN
STICK.
THIS COMES IN A
THIS COMES IN A
THIS COMES IN A
BEAUTIFUL
THIS COMES IN A
BEAUTIFUL BOX.
BEAUTIFUL BOX.
BEAUTIFUL BOX.
CAN
BEAUTIFUL BOX.
CAN I
BEAUTIFUL BOX.
CAN I SHOW
BEAUTIFUL BOX.
CAN I SHOW YOU
BEAUTIFUL BOX.
CAN I SHOW YOU THE
CAN I SHOW YOU THE
CAN I SHOW YOU THE
PRESENTATION?
PRESENTATION?
PRESENTATION?
IT
PRESENTATION?
IT IS
PRESENTATION?
IT IS NOT
PRESENTATION?
IT IS NOT THE
PRESENTATION?
IT IS NOT THE HOLIDAYS,
IT IS NOT THE HOLIDAYS,
IT IS NOT THE HOLIDAYS,
I
IT IS NOT THE HOLIDAYS,
I KNOW,
IT IS NOT THE HOLIDAYS,
I KNOW, I
IT IS NOT THE HOLIDAYS,
I KNOW, I KNOW.
I KNOW, I KNOW.
I KNOW, I KNOW.
I
I KNOW, I KNOW.
I HAVE
I KNOW, I KNOW.
I HAVE A
I KNOW, I KNOW.
I HAVE A GIFT
I KNOW, I KNOW.
I HAVE A GIFT CLOSET
I KNOW, I KNOW.
I HAVE A GIFT CLOSET AND
I HAVE A GIFT CLOSET AND
I HAVE A GIFT CLOSET AND
WHEN
I HAVE A GIFT CLOSET AND
WHEN I
I HAVE A GIFT CLOSET AND
WHEN I SEE
I HAVE A GIFT CLOSET AND
WHEN I SEE A
I HAVE A GIFT CLOSET AND
WHEN I SEE A DEAL
I HAVE A GIFT CLOSET AND
WHEN I SEE A DEAL LIKE
WHEN I SEE A DEAL LIKE
WHEN I SEE A DEAL LIKE
THIS,
WHEN I SEE A DEAL LIKE
THIS, I
WHEN I SEE A DEAL LIKE
THIS, I THINK
WHEN I SEE A DEAL LIKE
THIS, I THINK WHAT
WHEN I SEE A DEAL LIKE
THIS, I THINK WHAT A
THIS, I THINK WHAT A
THIS, I THINK WHAT A
GREAT
THIS, I THINK WHAT A
GREAT GIFT.
GREAT GIFT.
GREAT GIFT.
IF
GREAT GIFT.
IF YOU
GREAT GIFT.
IF YOU KNOW
GREAT GIFT.
IF YOU KNOW SOMEONE
GREAT GIFT.
IF YOU KNOW SOMEONE WHO
IF YOU KNOW SOMEONE WHO
IF YOU KNOW SOMEONE WHO
IS
IF YOU KNOW SOMEONE WHO
IS A
IF YOU KNOW SOMEONE WHO
IS A CHEF,
IF YOU KNOW SOMEONE WHO
IS A CHEF, MAYBE
IF YOU KNOW SOMEONE WHO
IS A CHEF, MAYBE THEY
IS A CHEF, MAYBE THEY
IS A CHEF, MAYBE THEY
ARE
IS A CHEF, MAYBE THEY
ARE JUST
IS A CHEF, MAYBE THEY
ARE JUST A
IS A CHEF, MAYBE THEY
ARE JUST A BEGINNING
ARE JUST A BEGINNING
ARE JUST A BEGINNING
SHAFT
ARE JUST A BEGINNING
SHAFT --
ARE JUST A BEGINNING
SHAFT -- CHEF.
SHAFT -- CHEF.
SHAFT -- CHEF.
YOU
SHAFT -- CHEF.
YOU CAN'T
SHAFT -- CHEF.
YOU CAN'T BE
SHAFT -- CHEF.
YOU CAN'T BE ONE
SHAFT -- CHEF.
YOU CAN'T BE ONE WITHOUT
YOU CAN'T BE ONE WITHOUT
YOU CAN'T BE ONE WITHOUT
A
YOU CAN'T BE ONE WITHOUT
A RATE
YOU CAN'T BE ONE WITHOUT
A RATE SET
YOU CAN'T BE ONE WITHOUT
A RATE SET OF
YOU CAN'T BE ONE WITHOUT
A RATE SET OF KNIVES.
A RATE SET OF KNIVES.
A RATE SET OF KNIVES.
IT
A RATE SET OF KNIVES.
IT COMES
A RATE SET OF KNIVES.
IT COMES IN
A RATE SET OF KNIVES.
IT COMES IN A
A RATE SET OF KNIVES.
IT COMES IN A BEAUTIFUL
IT COMES IN A BEAUTIFUL
IT COMES IN A BEAUTIFUL
BOX.
BOX.
BOX.
LOOK
BOX.
LOOK HOW
BOX.
LOOK HOW GORGEOUS
BOX.
LOOK HOW GORGEOUS IT
BOX.
LOOK HOW GORGEOUS IT IS.
LOOK HOW GORGEOUS IT IS.
LOOK HOW GORGEOUS IT IS.
THIS
LOOK HOW GORGEOUS IT IS.
THIS IS
LOOK HOW GORGEOUS IT IS.
THIS IS 100%
LOOK HOW GORGEOUS IT IS.
THIS IS 100% GIFT
LOOK HOW GORGEOUS IT IS.
THIS IS 100% GIFT OF
LOOK HOW GORGEOUS IT IS.
THIS IS 100% GIFT OF ALL.
THIS IS 100% GIFT OF ALL.
THIS IS 100% GIFT OF ALL.
IT
THIS IS 100% GIFT OF ALL.
IT IS
THIS IS 100% GIFT OF ALL.
IT IS FROM
THIS IS 100% GIFT OF ALL.
IT IS FROM FOOD
THIS IS 100% GIFT OF ALL.
IT IS FROM FOOD &
THIS IS 100% GIFT OF ALL.
IT IS FROM FOOD & WINE
THIS IS 100% GIFT OF ALL.
IT IS FROM FOOD & WINE .
IT IS FROM FOOD & WINE .
IT IS FROM FOOD & WINE .
--
IT IS FROM FOOD & WINE .
-- GIFT
IT IS FROM FOOD & WINE .
-- GIFT DOUBLE.
-- GIFT DOUBLE.
-- GIFT DOUBLE.
IT
-- GIFT DOUBLE.
IT IS
-- GIFT DOUBLE.
IT IS FROM
-- GIFT DOUBLE.
IT IS FROM FOOD
-- GIFT DOUBLE.
IT IS FROM FOOD &
-- GIFT DOUBLE.
IT IS FROM FOOD & WINE.
IT IS FROM FOOD & WINE.
IT IS FROM FOOD & WINE.
THEY
IT IS FROM FOOD & WINE.
THEY HAVE
IT IS FROM FOOD & WINE.
THEY HAVE BEEN
IT IS FROM FOOD & WINE.
THEY HAVE BEEN KNOWN
IT IS FROM FOOD & WINE.
THEY HAVE BEEN KNOWN FOR
THEY HAVE BEEN KNOWN FOR
THEY HAVE BEEN KNOWN FOR
DECADES
THEY HAVE BEEN KNOWN FOR
DECADES FOR
THEY HAVE BEEN KNOWN FOR
DECADES FOR THEIR
DECADES FOR THEIR
DECADES FOR THEIR
AMAZING
DECADES FOR THEIR
AMAZING MAGAZINE
AMAZING MAGAZINE
AMAZING MAGAZINE
PUBLICATION.
PUBLICATION.
PUBLICATION.
THEY'RE
PUBLICATION.
THEY'RE GOING
PUBLICATION.
THEY'RE GOING TO
PUBLICATION.
THEY'RE GOING TO THINK
THEY'RE GOING TO THINK
THEY'RE GOING TO THINK
YOU
THEY'RE GOING TO THINK
YOU SPENT
THEY'RE GOING TO THINK
YOU SPENT A
THEY'RE GOING TO THINK
YOU SPENT A FORTUNE
THEY'RE GOING TO THINK
YOU SPENT A FORTUNE ON
YOU SPENT A FORTUNE ON
YOU SPENT A FORTUNE ON
IT
YOU SPENT A FORTUNE ON
IT INSTEAD
YOU SPENT A FORTUNE ON
IT INSTEAD OF
YOU SPENT A FORTUNE ON
IT INSTEAD OF $9.95
YOU SPENT A FORTUNE ON
IT INSTEAD OF $9.95 ONTO
IT INSTEAD OF $9.95 ONTO
IT INSTEAD OF $9.95 ONTO
FLEXPAY'S.
FLEXPAY'S.
FLEXPAY'S.
THIS
FLEXPAY'S.
THIS IS
FLEXPAY'S.
THIS IS A
FLEXPAY'S.
THIS IS A STEAL.
THIS IS A STEAL.
THIS IS A STEAL.
>>
THIS IS A STEAL.
>> GUEST:
THIS IS A STEAL.
>> GUEST: IT
THIS IS A STEAL.
>> GUEST: IT IS
THIS IS A STEAL.
>> GUEST: IT IS WEDDING
>> GUEST: IT IS WEDDING
>> GUEST: IT IS WEDDING
SEASON.
SEASON.
SEASON.
WHAT
SEASON.
WHAT A
SEASON.
WHAT A GREAT
SEASON.
WHAT A GREAT GIFT.
WHAT A GREAT GIFT.
WHAT A GREAT GIFT.
>>
WHAT A GREAT GIFT.
>> HOST:
WHAT A GREAT GIFT.
>> HOST: IT
WHAT A GREAT GIFT.
>> HOST: IT IS
WHAT A GREAT GIFT.
>> HOST: IT IS ALWAYS
>> HOST: IT IS ALWAYS
>> HOST: IT IS ALWAYS
WEDDING
>> HOST: IT IS ALWAYS
WEDDING SEASON.
WEDDING SEASON.
WEDDING SEASON.
>>
WEDDING SEASON.
>> GUEST:
WEDDING SEASON.
>> GUEST: THIS
WEDDING SEASON.
>> GUEST: THIS IS
WEDDING SEASON.
>> GUEST: THIS IS OUR
>> GUEST: THIS IS OUR
>> GUEST: THIS IS OUR
SANTUKO
>> GUEST: THIS IS OUR
SANTUKO BLADE.
SANTUKO BLADE.
SANTUKO BLADE.
IT
SANTUKO BLADE.
IT HAS
SANTUKO BLADE.
IT HAS LITTLE
SANTUKO BLADE.
IT HAS LITTLE DIVOT
IT HAS LITTLE DIVOT
IT HAS LITTLE DIVOT
WHICH
IT HAS LITTLE DIVOT
WHICH MEANS
IT HAS LITTLE DIVOT
WHICH MEANS A
IT HAS LITTLE DIVOT
WHICH MEANS A HOLLOW
WHICH MEANS A HOLLOW
WHICH MEANS A HOLLOW
BLADE.
BLADE.
BLADE.
THAT
BLADE.
THAT PREVENTS
BLADE.
THAT PREVENTS THINGS
THAT PREVENTS THINGS
THAT PREVENTS THINGS
FROM
THAT PREVENTS THINGS
FROM STICKING.
FROM STICKING.
FROM STICKING.
WHEN
FROM STICKING.
WHEN YOU
FROM STICKING.
WHEN YOU CUT
FROM STICKING.
WHEN YOU CUT VEGETABLES
WHEN YOU CUT VEGETABLES
WHEN YOU CUT VEGETABLES
OR
WHEN YOU CUT VEGETABLES
OR FRUITS,
WHEN YOU CUT VEGETABLES
OR FRUITS, LOOK
WHEN YOU CUT VEGETABLES
OR FRUITS, LOOK AT
WHEN YOU CUT VEGETABLES
OR FRUITS, LOOK AT HOW
OR FRUITS, LOOK AT HOW
OR FRUITS, LOOK AT HOW
THIN
OR FRUITS, LOOK AT HOW
THIN THE
OR FRUITS, LOOK AT HOW
THIN THE SLICES
OR FRUITS, LOOK AT HOW
THIN THE SLICES CAN
OR FRUITS, LOOK AT HOW
THIN THE SLICES CAN GET.
THIN THE SLICES CAN GET.
THIN THE SLICES CAN GET.
THEY
THIN THE SLICES CAN GET.
THEY ARE
THIN THE SLICES CAN GET.
THEY ARE SUPER
THIN THE SLICES CAN GET.
THEY ARE SUPER THIN.
THEY ARE SUPER THIN.
THEY ARE SUPER THIN.
>>
THEY ARE SUPER THIN.
>> HOST:
THEY ARE SUPER THIN.
>> HOST: THEY
THEY ARE SUPER THIN.
>> HOST: THEY DON'T
THEY ARE SUPER THIN.
>> HOST: THEY DON'T TICK.
>> HOST: THEY DON'T TICK.
>> HOST: THEY DON'T TICK.
THE
>> HOST: THEY DON'T TICK.
THE SANTUKO
>> HOST: THEY DON'T TICK.
THE SANTUKO HAS
>> HOST: THEY DON'T TICK.
THE SANTUKO HAS RIDGES
THE SANTUKO HAS RIDGES
THE SANTUKO HAS RIDGES
AS
THE SANTUKO HAS RIDGES
AS WELL.
AS WELL.
AS WELL.
>>
AS WELL.
>> GUEST:
AS WELL.
>> GUEST: I
AS WELL.
>> GUEST: I THOUGHT
AS WELL.
>> GUEST: I THOUGHT I
>> GUEST: I THOUGHT I
>> GUEST: I THOUGHT I
HAD
>> GUEST: I THOUGHT I
HAD A
>> GUEST: I THOUGHT I
HAD A POTATO.
HAD A POTATO.
HAD A POTATO.
WHEN
HAD A POTATO.
WHEN YOU
HAD A POTATO.
WHEN YOU CUT
HAD A POTATO.
WHEN YOU CUT A
HAD A POTATO.
WHEN YOU CUT A POTATO
WHEN YOU CUT A POTATO
WHEN YOU CUT A POTATO
AND
WHEN YOU CUT A POTATO
AND THE
WHEN YOU CUT A POTATO
AND THE START
WHEN YOU CUT A POTATO
AND THE START MAKES
WHEN YOU CUT A POTATO
AND THE START MAKES THE
AND THE START MAKES THE
AND THE START MAKES THE
SLICES
AND THE START MAKES THE
SLICES --
AND THE START MAKES THE
SLICES -- STARCH
AND THE START MAKES THE
SLICES -- STARCH MAKES
SLICES -- STARCH MAKES
SLICES -- STARCH MAKES
THE
SLICES -- STARCH MAKES
THE SLICES
SLICES -- STARCH MAKES
THE SLICES STICK.
THE SLICES STICK.
THE SLICES STICK.
THIS
THE SLICES STICK.
THIS HOLLOW
THE SLICES STICK.
THIS HOLLOW BLADE
THE SLICES STICK.
THIS HOLLOW BLADE WILL
THIS HOLLOW BLADE WILL
THIS HOLLOW BLADE WILL
PREVENT
THIS HOLLOW BLADE WILL
PREVENT THAT.
PREVENT THAT.
PREVENT THAT.
IT
PREVENT THAT.
IT WILL
PREVENT THAT.
IT WILL ALLOW
PREVENT THAT.
IT WILL ALLOW AIR
PREVENT THAT.
IT WILL ALLOW AIR TO
PREVENT THAT.
IT WILL ALLOW AIR TO GET
IT WILL ALLOW AIR TO GET
IT WILL ALLOW AIR TO GET
BETWEEN
IT WILL ALLOW AIR TO GET
BETWEEN THE
IT WILL ALLOW AIR TO GET
BETWEEN THE VEGETABLE
BETWEEN THE VEGETABLE
BETWEEN THE VEGETABLE
AND
BETWEEN THE VEGETABLE
AND THE
BETWEEN THE VEGETABLE
AND THE KNIFE.
AND THE KNIFE.
AND THE KNIFE.
THAT
AND THE KNIFE.
THAT IS
AND THE KNIFE.
THAT IS WHAT
AND THE KNIFE.
THAT IS WHAT PUSHES
AND THE KNIFE.
THAT IS WHAT PUSHES IT
THAT IS WHAT PUSHES IT
THAT IS WHAT PUSHES IT
OFF.
OFF.
OFF.
>>
OFF.
>> HOST:
OFF.
>> HOST: IT
OFF.
>> HOST: IT IS
OFF.
>> HOST: IT IS AN
>> HOST: IT IS AN
>> HOST: IT IS AN
AMAZING
>> HOST: IT IS AN
AMAZING VALUE.
AMAZING VALUE.
AMAZING VALUE.
WE
AMAZING VALUE.
WE ARE
AMAZING VALUE.
WE ARE HERE
AMAZING VALUE.
WE ARE HERE LIVE.
WE ARE HERE LIVE.
WE ARE HERE LIVE.
WE
WE ARE HERE LIVE.
WE HAVE
WE ARE HERE LIVE.
WE HAVE TIME
WE ARE HERE LIVE.
WE HAVE TIME TO
WE ARE HERE LIVE.
WE HAVE TIME TO SAY
WE ARE HERE LIVE.
WE HAVE TIME TO SAY HI
WE HAVE TIME TO SAY HI
WE HAVE TIME TO SAY HI
TO
WE HAVE TIME TO SAY HI
TO YOU,
WE HAVE TIME TO SAY HI
TO YOU, OUR
WE HAVE TIME TO SAY HI
TO YOU, OUR TOLL-FREE
TO YOU, OUR TOLL-FREE
TO YOU, OUR TOLL-FREE
TESTIMONIAL
TO YOU, OUR TOLL-FREE
TESTIMONIAL LINE,
TO YOU, OUR TOLL-FREE
TESTIMONIAL LINE, YOU
TESTIMONIAL LINE, YOU
TESTIMONIAL LINE, YOU
CAN
TESTIMONIAL LINE, YOU
CAN STAY
TESTIMONIAL LINE, YOU
CAN STAY ON
TESTIMONIAL LINE, YOU
CAN STAY ON THE
TESTIMONIAL LINE, YOU
CAN STAY ON THE LINE
CAN STAY ON THE LINE
CAN STAY ON THE LINE
AFTER
CAN STAY ON THE LINE
AFTER YOU
CAN STAY ON THE LINE
AFTER YOU ORDER.
AFTER YOU ORDER.
AFTER YOU ORDER.
WE
AFTER YOU ORDER.
WE ARE
AFTER YOU ORDER.
WE ARE LIVE
AFTER YOU ORDER.
WE ARE LIVE 24
AFTER YOU ORDER.
WE ARE LIVE 24 HOURS
AFTER YOU ORDER.
WE ARE LIVE 24 HOURS A
WE ARE LIVE 24 HOURS A
WE ARE LIVE 24 HOURS A
DAY.
DAY.
DAY.
YOU
DAY.
YOU CAN
DAY.
YOU CAN CALL
DAY.
YOU CAN CALL ANYTIME,
YOU CAN CALL ANYTIME,
YOU CAN CALL ANYTIME,
NOT
YOU CAN CALL ANYTIME,
NOT JUST
YOU CAN CALL ANYTIME,
NOT JUST AT
YOU CAN CALL ANYTIME,
NOT JUST AT THIS
YOU CAN CALL ANYTIME,
NOT JUST AT THIS VERY
NOT JUST AT THIS VERY
NOT JUST AT THIS VERY
SECOND.
SECOND.
SECOND.
KEEP
SECOND.
KEEP AN
SECOND.
KEEP AN EYE
SECOND.
KEEP AN EYE ON
SECOND.
KEEP AN EYE ON YOUR
KEEP AN EYE ON YOUR
KEEP AN EYE ON YOUR
FAVORITE
KEEP AN EYE ON YOUR
FAVORITE THAT
KEEP AN EYE ON YOUR
FAVORITE THAT COME
KEEP AN EYE ON YOUR
FAVORITE THAT COME UP.
FAVORITE THAT COME UP.
FAVORITE THAT COME UP.
THE
FAVORITE THAT COME UP.
THE HOST
FAVORITE THAT COME UP.
THE HOST WANTS
FAVORITE THAT COME UP.
THE HOST WANTS TO
FAVORITE THAT COME UP.
THE HOST WANTS TO HEAR
THE HOST WANTS TO HEAR
THE HOST WANTS TO HEAR
WHAT
THE HOST WANTS TO HEAR
WHAT YOU
THE HOST WANTS TO HEAR
WHAT YOU LOVE.
WHAT YOU LOVE.
WHAT YOU LOVE.
I
WHAT YOU LOVE.
I JUST
WHAT YOU LOVE.
I JUST THINK
WHAT YOU LOVE.
I JUST THINK IT
WHAT YOU LOVE.
I JUST THINK IT IS
WHAT YOU LOVE.
I JUST THINK IT IS SAFER
I JUST THINK IT IS SAFER
I JUST THINK IT IS SAFER
TO
I JUST THINK IT IS SAFER
TO HAVE
I JUST THINK IT IS SAFER
TO HAVE A
I JUST THINK IT IS SAFER
TO HAVE A SHARP
I JUST THINK IT IS SAFER
TO HAVE A SHARP KNIFE.
TO HAVE A SHARP KNIFE.
TO HAVE A SHARP KNIFE.
IS
TO HAVE A SHARP KNIFE.
IS THAT
TO HAVE A SHARP KNIFE.
IS THAT TRUE?
IS THAT TRUE?
IS THAT TRUE?
>>
IS THAT TRUE?
>> GUEST:
IS THAT TRUE?
>> GUEST: IT
IS THAT TRUE?
>> GUEST: IT IS
IS THAT TRUE?
>> GUEST: IT IS 100%
>> GUEST: IT IS 100%
>> GUEST: IT IS 100%
TRUE.
TRUE.
TRUE.
THE
TRUE.
THE MOST
TRUE.
THE MOST DANGEROUS
TRUE.
THE MOST DANGEROUS THING
THE MOST DANGEROUS THING
THE MOST DANGEROUS THING
YOU
THE MOST DANGEROUS THING
YOU CAN
THE MOST DANGEROUS THING
YOU CAN DO
THE MOST DANGEROUS THING
YOU CAN DO IN
THE MOST DANGEROUS THING
YOU CAN DO IN THE
YOU CAN DO IN THE
YOU CAN DO IN THE
KITCHEN
YOU CAN DO IN THE
KITCHEN IS
YOU CAN DO IN THE
KITCHEN IS USE
YOU CAN DO IN THE
KITCHEN IS USE A
YOU CAN DO IN THE
KITCHEN IS USE A DULL
KITCHEN IS USE A DULL
KITCHEN IS USE A DULL
KNIFE.
KNIFE.
KNIFE.
YOU
KNIFE.
YOU HAVE
KNIFE.
YOU HAVE TO
KNIFE.
YOU HAVE TO PUT
KNIFE.
YOU HAVE TO PUT SO
KNIFE.
YOU HAVE TO PUT SO MUCH
YOU HAVE TO PUT SO MUCH
YOU HAVE TO PUT SO MUCH
EFFORT
YOU HAVE TO PUT SO MUCH
EFFORT INTO
YOU HAVE TO PUT SO MUCH
EFFORT INTO IT
YOU HAVE TO PUT SO MUCH
EFFORT INTO IT AND
YOU HAVE TO PUT SO MUCH
EFFORT INTO IT AND THAT
EFFORT INTO IT AND THAT
EFFORT INTO IT AND THAT
IS
EFFORT INTO IT AND THAT
IS WHEN
EFFORT INTO IT AND THAT
IS WHEN YOU
EFFORT INTO IT AND THAT
IS WHEN YOU SLIP
EFFORT INTO IT AND THAT
IS WHEN YOU SLIP AND
IS WHEN YOU SLIP AND
IS WHEN YOU SLIP AND
MAKE
IS WHEN YOU SLIP AND
MAKE YOUR
IS WHEN YOU SLIP AND
MAKE YOUR SELF.
MAKE YOUR SELF.
MAKE YOUR SELF.
YOU
MAKE YOUR SELF.
YOU WANT
MAKE YOUR SELF.
YOU WANT THE
MAKE YOUR SELF.
YOU WANT THE WEIGHT
MAKE YOUR SELF.
YOU WANT THE WEIGHT OF
YOU WANT THE WEIGHT OF
YOU WANT THE WEIGHT OF
THE
YOU WANT THE WEIGHT OF
THE KNIFE
YOU WANT THE WEIGHT OF
THE KNIFE TO
YOU WANT THE WEIGHT OF
THE KNIFE TO DO
YOU WANT THE WEIGHT OF
THE KNIFE TO DO THE
THE KNIFE TO DO THE
THE KNIFE TO DO THE
CUTTING.
CUTTING.
CUTTING.
I'M
CUTTING.
I'M GOING
CUTTING.
I'M GOING TO
CUTTING.
I'M GOING TO CUT
CUTTING.
I'M GOING TO CUT THE
I'M GOING TO CUT THE
I'M GOING TO CUT THE
ZUCCHINI
I'M GOING TO CUT THE
ZUCCHINI UPRIGHT
I'M GOING TO CUT THE
ZUCCHINI UPRIGHT LIKE
ZUCCHINI UPRIGHT LIKE
ZUCCHINI UPRIGHT LIKE
THIS.
THIS.
THIS.
I
THIS.
I WANT
THIS.
I WANT YOU
THIS.
I WANT YOU TO
THIS.
I WANT YOU TO SEE
THIS.
I WANT YOU TO SEE HOW
I WANT YOU TO SEE HOW
I WANT YOU TO SEE HOW
THIN
I WANT YOU TO SEE HOW
THIN THE
I WANT YOU TO SEE HOW
THIN THE SLICES
I WANT YOU TO SEE HOW
THIN THE SLICES I
I WANT YOU TO SEE HOW
THIN THE SLICES I CAN
THIN THE SLICES I CAN
THIN THE SLICES I CAN
GET.
GET.
GET.
I
GET.
I AM
GET.
I AM LETTING
GET.
I AM LETTING THE
GET.
I AM LETTING THE WEIGHT
I AM LETTING THE WEIGHT
I AM LETTING THE WEIGHT
OF
I AM LETTING THE WEIGHT
OF THE
I AM LETTING THE WEIGHT
OF THE BLADE
I AM LETTING THE WEIGHT
OF THE BLADE GO
I AM LETTING THE WEIGHT
OF THE BLADE GO RIGHT
OF THE BLADE GO RIGHT
OF THE BLADE GO RIGHT
DOWN
OF THE BLADE GO RIGHT
DOWN AND
OF THE BLADE GO RIGHT
DOWN AND BECAUSE
OF THE BLADE GO RIGHT
DOWN AND BECAUSE THE
DOWN AND BECAUSE THE
DOWN AND BECAUSE THE
SANTUKO
DOWN AND BECAUSE THE
SANTUKO  HAS
DOWN AND BECAUSE THE
SANTUKO  HAS A
DOWN AND BECAUSE THE
SANTUKO  HAS A REALLY
SANTUKO  HAS A REALLY
SANTUKO  HAS A REALLY
THIN
SANTUKO  HAS A REALLY
THIN 17
SANTUKO  HAS A REALLY
THIN 17 DEGREES
SANTUKO  HAS A REALLY
THIN 17 DEGREES ANGLE
THIN 17 DEGREES ANGLE
THIN 17 DEGREES ANGLE
WHICH
THIN 17 DEGREES ANGLE
WHICH IS
THIN 17 DEGREES ANGLE
WHICH IS STANDARD
THIN 17 DEGREES ANGLE
WHICH IS STANDARD IN
WHICH IS STANDARD IN
WHICH IS STANDARD IN
JAPANESE
WHICH IS STANDARD IN
JAPANESE BLADES,
WHICH IS STANDARD IN
JAPANESE BLADES, YOU
WHICH IS STANDARD IN
JAPANESE BLADES, YOU ARE
JAPANESE BLADES, YOU ARE
JAPANESE BLADES, YOU ARE
GETTING
JAPANESE BLADES, YOU ARE
GETTING THE
JAPANESE BLADES, YOU ARE
GETTING THE REALLY
GETTING THE REALLY
GETTING THE REALLY
BEAUTIFUL
GETTING THE REALLY
BEAUTIFUL THIN
GETTING THE REALLY
BEAUTIFUL THIN SLICES
BEAUTIFUL THIN SLICES
BEAUTIFUL THIN SLICES
JUST
BEAUTIFUL THIN SLICES
JUST LIKE
BEAUTIFUL THIN SLICES
JUST LIKE THIS.
JUST LIKE THIS.
JUST LIKE THIS.
YOU
JUST LIKE THIS.
YOU CAN
JUST LIKE THIS.
YOU CAN SKIP
JUST LIKE THIS.
YOU CAN SKIP THE
YOU CAN SKIP THE
YOU CAN SKIP THE
MACHINE.
MACHINE.
MACHINE.
WORK
MACHINE.
WORK ON
MACHINE.
WORK ON YOUR
MACHINE.
WORK ON YOUR KNIFE
WORK ON YOUR KNIFE
WORK ON YOUR KNIFE
SKILLS.
SKILLS.
SKILLS.
FOR
SKILLS.
FOR SHARPENING,
SKILLS.
FOR SHARPENING, HOW
FOR SHARPENING, HOW
FOR SHARPENING, HOW
OFTEN
FOR SHARPENING, HOW
OFTEN DO
FOR SHARPENING, HOW
OFTEN DO YOU
FOR SHARPENING, HOW
OFTEN DO YOU SHARPEN
FOR SHARPENING, HOW
OFTEN DO YOU SHARPEN A
OFTEN DO YOU SHARPEN A
OFTEN DO YOU SHARPEN A
KNIFE?
KNIFE?
KNIFE?
BECAUSE
KNIFE?
BECAUSE THEY
KNIFE?
BECAUSE THEY ARE
BECAUSE THEY ARE
BECAUSE THEY ARE
JAPANESE
BECAUSE THEY ARE
JAPANESE HIGH
BECAUSE THEY ARE
JAPANESE HIGH CARBON
JAPANESE HIGH CARBON
JAPANESE HIGH CARBON
STEEL,
JAPANESE HIGH CARBON
STEEL, THEY
JAPANESE HIGH CARBON
STEEL, THEY WILL
JAPANESE HIGH CARBON
STEEL, THEY WILL STAY
STEEL, THEY WILL STAY
STEEL, THEY WILL STAY
SHARPER
STEEL, THEY WILL STAY
SHARPER LONGER.
SHARPER LONGER.
SHARPER LONGER.
WHEN
SHARPER LONGER.
WHEN YOU
SHARPER LONGER.
WHEN YOU BUY
SHARPER LONGER.
WHEN YOU BUY HIGH
SHARPER LONGER.
WHEN YOU BUY HIGH CARBON
WHEN YOU BUY HIGH CARBON
WHEN YOU BUY HIGH CARBON
STEEL
WHEN YOU BUY HIGH CARBON
STEEL KNIVES,
WHEN YOU BUY HIGH CARBON
STEEL KNIVES, YOU
STEEL KNIVES, YOU
STEEL KNIVES, YOU
PROBABLY
STEEL KNIVES, YOU
PROBABLY WON'T
STEEL KNIVES, YOU
PROBABLY WON'T NEED
STEEL KNIVES, YOU
PROBABLY WON'T NEED TO
PROBABLY WON'T NEED TO
PROBABLY WON'T NEED TO
SHARPEN
PROBABLY WON'T NEED TO
SHARPEN THEM
PROBABLY WON'T NEED TO
SHARPEN THEM FOR
PROBABLY WON'T NEED TO
SHARPEN THEM FOR MAYBE
PROBABLY WON'T NEED TO
SHARPEN THEM FOR MAYBE A
SHARPEN THEM FOR MAYBE A
SHARPEN THEM FOR MAYBE A
YEAR.
YEAR.
YEAR.
IT
YEAR.
IT DEPENDS
YEAR.
IT DEPENDS HOW
YEAR.
IT DEPENDS HOW MUCH
YEAR.
IT DEPENDS HOW MUCH YOU
IT DEPENDS HOW MUCH YOU
IT DEPENDS HOW MUCH YOU
USE
IT DEPENDS HOW MUCH YOU
USE THEM.
USE THEM.
USE THEM.
IF
USE THEM.
IF YOU
USE THEM.
IF YOU COOK
USE THEM.
IF YOU COOK ALL
USE THEM.
IF YOU COOK ALL DAY
USE THEM.
IF YOU COOK ALL DAY LONG
IF YOU COOK ALL DAY LONG
IF YOU COOK ALL DAY LONG
AND
IF YOU COOK ALL DAY LONG
AND YOU
IF YOU COOK ALL DAY LONG
AND YOU USE
IF YOU COOK ALL DAY LONG
AND YOU USE THEM
IF YOU COOK ALL DAY LONG
AND YOU USE THEM ON
IF YOU COOK ALL DAY LONG
AND YOU USE THEM ON A
AND YOU USE THEM ON A
AND YOU USE THEM ON A
PLASTIC
AND YOU USE THEM ON A
PLASTIC BOARD
AND YOU USE THEM ON A
PLASTIC BOARD BECAUSE
AND YOU USE THEM ON A
PLASTIC BOARD BECAUSE IT
PLASTIC BOARD BECAUSE IT
PLASTIC BOARD BECAUSE IT
IS
PLASTIC BOARD BECAUSE IT
IS NICER
PLASTIC BOARD BECAUSE IT
IS NICER TO
PLASTIC BOARD BECAUSE IT
IS NICER TO USE
PLASTIC BOARD BECAUSE IT
IS NICER TO USE THEM
PLASTIC BOARD BECAUSE IT
IS NICER TO USE THEM ON
IS NICER TO USE THEM ON
IS NICER TO USE THEM ON
WOOD.
WOOD.
WOOD.
>>
WOOD.
>> HOST:
WOOD.
>> HOST: I
WOOD.
>> HOST: I HAVE
WOOD.
>> HOST: I HAVE A
WOOD.
>> HOST: I HAVE A BAMBOO
>> HOST: I HAVE A BAMBOO
>> HOST: I HAVE A BAMBOO
BOARD,
>> HOST: I HAVE A BAMBOO
BOARD, IS
>> HOST: I HAVE A BAMBOO
BOARD, IS THAT
>> HOST: I HAVE A BAMBOO
BOARD, IS THAT GOOD?
BOARD, IS THAT GOOD?
BOARD, IS THAT GOOD?
>>
BOARD, IS THAT GOOD?
>> GUEST:
BOARD, IS THAT GOOD?
>> GUEST: THAT
BOARD, IS THAT GOOD?
>> GUEST: THAT IS
BOARD, IS THAT GOOD?
>> GUEST: THAT IS GREAT.
>> GUEST: THAT IS GREAT.
>> GUEST: THAT IS GREAT.
HERE
>> GUEST: THAT IS GREAT.
HERE WE
>> GUEST: THAT IS GREAT.
HERE WE HAVE
>> GUEST: THAT IS GREAT.
HERE WE HAVE OUR
>> GUEST: THAT IS GREAT.
HERE WE HAVE OUR LITTLE
HERE WE HAVE OUR LITTLE
HERE WE HAVE OUR LITTLE
PARING
HERE WE HAVE OUR LITTLE
PARING KNIFE.
PARING KNIFE.
PARING KNIFE.
WE
PARING KNIFE.
WE PICK
PARING KNIFE.
WE PICK THE
PARING KNIFE.
WE PICK THE THREE
WE PICK THE THREE
WE PICK THE THREE
WORKFORCE
WE PICK THE THREE
WORKFORCE KNIVES.
WORKFORCE KNIVES.
WORKFORCE KNIVES.
WE
WORKFORCE KNIVES.
WE HAVE
WORKFORCE KNIVES.
WE HAVE YOUR
WORKFORCE KNIVES.
WE HAVE YOUR ROCKING
WE HAVE YOUR ROCKING
WE HAVE YOUR ROCKING
CHOPPER
WE HAVE YOUR ROCKING
CHOPPER WHICH
WE HAVE YOUR ROCKING
CHOPPER WHICH IS
WE HAVE YOUR ROCKING
CHOPPER WHICH IS THE
CHOPPER WHICH IS THE
CHOPPER WHICH IS THE
CHEF
CHOPPER WHICH IS THE
CHEF KNIFE.
CHEF KNIFE.
CHEF KNIFE.
WE
CHEF KNIFE.
WE HAVE
CHEF KNIFE.
WE HAVE YOUR
CHEF KNIFE.
WE HAVE YOUR SANTUKO
WE HAVE YOUR SANTUKO
WE HAVE YOUR SANTUKO
WHICH
WE HAVE YOUR SANTUKO
WHICH IS
WE HAVE YOUR SANTUKO
WHICH IS GOOD
WE HAVE YOUR SANTUKO
WHICH IS GOOD FOR
WHICH IS GOOD FOR
WHICH IS GOOD FOR
VEGETABLES
WHICH IS GOOD FOR
VEGETABLES  AND
WHICH IS GOOD FOR
VEGETABLES  AND SALADS.
VEGETABLES  AND SALADS.
VEGETABLES  AND SALADS.
WHOEVER
VEGETABLES  AND SALADS.
WHOEVER SAID
VEGETABLES  AND SALADS.
WHOEVER SAID SALADS
VEGETABLES  AND SALADS.
WHOEVER SAID SALADS ARE
WHOEVER SAID SALADS ARE
WHOEVER SAID SALADS ARE
EASY
WHOEVER SAID SALADS ARE
EASY TO
WHOEVER SAID SALADS ARE
EASY TO MAKE,
WHOEVER SAID SALADS ARE
EASY TO MAKE, THEY'RE
EASY TO MAKE, THEY'RE
EASY TO MAKE, THEY'RE
NOT.
NOT.
NOT.
IT
NOT.
IT IS
NOT.
IT IS SO
NOT.
IT IS SO MUCH
NOT.
IT IS SO MUCH CHOPPING.
IT IS SO MUCH CHOPPING.
IT IS SO MUCH CHOPPING.
EVERYONE
IT IS SO MUCH CHOPPING.
EVERYONE NEEDS
IT IS SO MUCH CHOPPING.
EVERYONE NEEDS A
IT IS SO MUCH CHOPPING.
EVERYONE NEEDS A PARING
EVERYONE NEEDS A PARING
EVERYONE NEEDS A PARING
KNIFE.
KNIFE.
KNIFE.
THIS
KNIFE.
THIS IS
KNIFE.
THIS IS GREAT
KNIFE.
THIS IS GREAT FOR
THIS IS GREAT FOR
THIS IS GREAT FOR
PEELING
THIS IS GREAT FOR
PEELING PEACHES
THIS IS GREAT FOR
PEELING PEACHES TO
PEELING PEACHES TO
PEELING PEACHES TO
CUTTING
PEELING PEACHES TO
CUTTING APPLES.
CUTTING APPLES.
CUTTING APPLES.
I
CUTTING APPLES.
I LOVE
CUTTING APPLES.
I LOVE TO
CUTTING APPLES.
I LOVE TO USE
CUTTING APPLES.
I LOVE TO USE IT
CUTTING APPLES.
I LOVE TO USE IT FOR
I LOVE TO USE IT FOR
I LOVE TO USE IT FOR
LITTLE
I LOVE TO USE IT FOR
LITTLE JOBS
I LOVE TO USE IT FOR
LITTLE JOBS LIKE
I LOVE TO USE IT FOR
LITTLE JOBS LIKE THIS.
LITTLE JOBS LIKE THIS.
LITTLE JOBS LIKE THIS.
WHEN
LITTLE JOBS LIKE THIS.
WHEN YOU
LITTLE JOBS LIKE THIS.
WHEN YOU MAKE
LITTLE JOBS LIKE THIS.
WHEN YOU MAKE JALAPENO
WHEN YOU MAKE JALAPENO
WHEN YOU MAKE JALAPENO
POPPERS
WHEN YOU MAKE JALAPENO
POPPERS AND
WHEN YOU MAKE JALAPENO
POPPERS AND YOU
WHEN YOU MAKE JALAPENO
POPPERS AND YOU WANT
WHEN YOU MAKE JALAPENO
POPPERS AND YOU WANT TO
POPPERS AND YOU WANT TO
POPPERS AND YOU WANT TO
SCOOP
POPPERS AND YOU WANT TO
SCOOP OUT
POPPERS AND YOU WANT TO
SCOOP OUT THE
POPPERS AND YOU WANT TO
SCOOP OUT THE CENTER
POPPERS AND YOU WANT TO
SCOOP OUT THE CENTER OF
SCOOP OUT THE CENTER OF
SCOOP OUT THE CENTER OF
YOUR
SCOOP OUT THE CENTER OF
YOUR JALAPENO,
SCOOP OUT THE CENTER OF
YOUR JALAPENO, YOU
SCOOP OUT THE CENTER OF
YOUR JALAPENO, YOU JUST
YOUR JALAPENO, YOU JUST
YOUR JALAPENO, YOU JUST
USE
YOUR JALAPENO, YOU JUST
USE YOUR
YOUR JALAPENO, YOU JUST
USE YOUR LITTLE
YOUR JALAPENO, YOU JUST
USE YOUR LITTLE PARING
USE YOUR LITTLE PARING
USE YOUR LITTLE PARING
KNIFE
USE YOUR LITTLE PARING
KNIFE TO
USE YOUR LITTLE PARING
KNIFE TO DO
USE YOUR LITTLE PARING
KNIFE TO DO THAT.
KNIFE TO DO THAT.
KNIFE TO DO THAT.
ALSO,
KNIFE TO DO THAT.
ALSO, YOU
KNIFE TO DO THAT.
ALSO, YOU CAN
KNIFE TO DO THAT.
ALSO, YOU CAN WHOLE
KNIFE TO DO THAT.
ALSO, YOU CAN WHOLE YOUR
ALSO, YOU CAN WHOLE YOUR
ALSO, YOU CAN WHOLE YOUR
STRAWBERRIES
ALSO, YOU CAN WHOLE YOUR
STRAWBERRIES WITH
ALSO, YOU CAN WHOLE YOUR
STRAWBERRIES WITH IT.
STRAWBERRIES WITH IT.
STRAWBERRIES WITH IT.
YOU
STRAWBERRIES WITH IT.
YOU TAKE
STRAWBERRIES WITH IT.
YOU TAKE YOUR
STRAWBERRIES WITH IT.
YOU TAKE YOUR KNIFE.
YOU TAKE YOUR KNIFE.
YOU TAKE YOUR KNIFE.
BECAUSE
YOU TAKE YOUR KNIFE.
BECAUSE YOUR
YOU TAKE YOUR KNIFE.
BECAUSE YOUR KNIFE
YOU TAKE YOUR KNIFE.
BECAUSE YOUR KNIFE IS
YOU TAKE YOUR KNIFE.
BECAUSE YOUR KNIFE IS SO
BECAUSE YOUR KNIFE IS SO
BECAUSE YOUR KNIFE IS SO
SMALL
BECAUSE YOUR KNIFE IS SO
SMALL AND
BECAUSE YOUR KNIFE IS SO
SMALL AND WE
BECAUSE YOUR KNIFE IS SO
SMALL AND WE HAVE
BECAUSE YOUR KNIFE IS SO
SMALL AND WE HAVE A
BECAUSE YOUR KNIFE IS SO
SMALL AND WE HAVE A FINE
SMALL AND WE HAVE A FINE
SMALL AND WE HAVE A FINE
POINT,
SMALL AND WE HAVE A FINE
POINT, YOU
SMALL AND WE HAVE A FINE
POINT, YOU ARE
SMALL AND WE HAVE A FINE
POINT, YOU ARE ABLE
SMALL AND WE HAVE A FINE
POINT, YOU ARE ABLE TO
POINT, YOU ARE ABLE TO
POINT, YOU ARE ABLE TO
JUST
POINT, YOU ARE ABLE TO
JUST TAKE
POINT, YOU ARE ABLE TO
JUST TAKE OUT
POINT, YOU ARE ABLE TO
JUST TAKE OUT THE
POINT, YOU ARE ABLE TO
JUST TAKE OUT THE HULL.
JUST TAKE OUT THE HULL.
JUST TAKE OUT THE HULL.
AND
JUST TAKE OUT THE HULL.
AND YOU
JUST TAKE OUT THE HULL.
AND YOU SAVE
JUST TAKE OUT THE HULL.
AND YOU SAVE SO
JUST TAKE OUT THE HULL.
AND YOU SAVE SO MUCH
JUST TAKE OUT THE HULL.
AND YOU SAVE SO MUCH OF
AND YOU SAVE SO MUCH OF
AND YOU SAVE SO MUCH OF
THE
AND YOU SAVE SO MUCH OF
THE FRUIT.
THE FRUIT.
THE FRUIT.
WE
THE FRUIT.
WE HAVE
THE FRUIT.
WE HAVE HAD
THE FRUIT.
WE HAVE HAD LOTS
THE FRUIT.
WE HAVE HAD LOTS OF
THE FRUIT.
WE HAVE HAD LOTS OF FUN
WE HAVE HAD LOTS OF FUN
WE HAVE HAD LOTS OF FUN
STUFF
WE HAVE HAD LOTS OF FUN
STUFF IN
WE HAVE HAD LOTS OF FUN
STUFF IN THE
WE HAVE HAD LOTS OF FUN
STUFF IN THE SHOW
WE HAVE HAD LOTS OF FUN
STUFF IN THE SHOW AND
WE HAVE HAD LOTS OF FUN
STUFF IN THE SHOW AND WE
STUFF IN THE SHOW AND WE
STUFF IN THE SHOW AND WE
ARE
STUFF IN THE SHOW AND WE
ARE ALMOST
STUFF IN THE SHOW AND WE
ARE ALMOST DONE.
ARE ALMOST DONE.
ARE ALMOST DONE.
YOU
ARE ALMOST DONE.
YOU CAN
ARE ALMOST DONE.
YOU CAN ALWAYS
ARE ALMOST DONE.
YOU CAN ALWAYS GO
ARE ALMOST DONE.
YOU CAN ALWAYS GO TO
YOU CAN ALWAYS GO TO
YOU CAN ALWAYS GO TO
WWW.HSN.COM
YOU CAN ALWAYS GO TO
WWW.HSN.COM AND
YOU CAN ALWAYS GO TO
WWW.HSN.COM AND PUT
YOU CAN ALWAYS GO TO
WWW.HSN.COM AND PUT IN
WWW.HSN.COM AND PUT IN
WWW.HSN.COM AND PUT IN
FOOD
WWW.HSN.COM AND PUT IN
FOOD &
WWW.HSN.COM AND PUT IN
FOOD & WINE
WWW.HSN.COM AND PUT IN
FOOD & WINE IN
WWW.HSN.COM AND PUT IN
FOOD & WINE IN THE
FOOD & WINE IN THE
FOOD & WINE IN THE
SEARCH
FOOD & WINE IN THE
SEARCH  AND
FOOD & WINE IN THE
SEARCH  AND SEE
FOOD & WINE IN THE
SEARCH  AND SEE THE
SEARCH  AND SEE THE
SEARCH  AND SEE THE
ENTIRE
SEARCH  AND SEE THE
ENTIRE COLLECTION.
ENTIRE COLLECTION.
ENTIRE COLLECTION.
I
ENTIRE COLLECTION.
I HAD
ENTIRE COLLECTION.
I HAD A
ENTIRE COLLECTION.
I HAD A BLAST
ENTIRE COLLECTION.
I HAD A BLAST AND
ENTIRE COLLECTION.
I HAD A BLAST AND OUR
I HAD A BLAST AND OUR
I HAD A BLAST AND OUR
FIRST
I HAD A BLAST AND OUR
FIRST SHOW.
FIRST SHOW.
FIRST SHOW.
THE
FIRST SHOW.
THE FIRST
FIRST SHOW.
THE FIRST OF
FIRST SHOW.
THE FIRST OF MANY.
THE FIRST OF MANY.
THE FIRST OF MANY.
LET'S
THE FIRST OF MANY.
LET'S START
THE FIRST OF MANY.
LET'S START WITH
THE FIRST OF MANY.
LET'S START WITH THE
LET'S START WITH THE
LET'S START WITH THE
ROSE
LET'S START WITH THE
ROSE NEXT
LET'S START WITH THE
ROSE NEXT TIME.
ROSE NEXT TIME.
ROSE NEXT TIME.
AND
ROSE NEXT TIME.
AND WORK
ROSE NEXT TIME.
AND WORK BACKWARD.
AND WORK BACKWARD.
AND WORK BACKWARD.
STAY
AND WORK BACKWARD.
STAY TUNED.
STAY TUNED.
STAY TUNED.
CALLIE
STAY TUNED.
CALLIE IS
STAY TUNED.
CALLIE IS COMING
STAY TUNED.
CALLIE IS COMING UP
STAY TUNED.
CALLIE IS COMING UP AND
CALLIE IS COMING UP AND
CALLIE IS COMING UP AND
SHE
CALLIE IS COMING UP AND
SHE HAS
CALLIE IS COMING UP AND
SHE HAS TODAY'S
CALLIE IS COMING UP AND
SHE HAS TODAY'S SPECIAL
SHE HAS TODAY'S SPECIAL
SHE HAS TODAY'S SPECIAL
WITH
SHE HAS TODAY'S SPECIAL
WITH ELIZABETH
SHE HAS TODAY'S SPECIAL
WITH ELIZABETH ARDEN.
WITH ELIZABETH ARDEN.
WITH ELIZABETH ARDEN.
STAY
WITH ELIZABETH ARDEN.
STAY TUNED.
STAY TUNED.
STAY TUNED.
THAT
STAY TUNED.
THAT IS
STAY TUNED.
THAT IS COMING
STAY TUNED.
THAT IS COMING UP
THAT IS COMING UP
