If you're ever indecisive
about which sides
to order with your burger,
the Fry Roulette might be your solution.
It's a platter of
multiple sides and sauces
served at Ground House Burger
in Santa Ana, California.
Ground House is basically
a very disruptive brand,
burger spot.
We like, you know, being loud or obnoxious
but at the same time hitting
a lot of classic recipes
for our burgers.
Oh, my God, when they see it they go wild.
I mean, people,
they're always going to where the table is
when they see a Fry Roulette.
They're all like, "Yo,
where did you get this?
What is this?
What is this?"
People are like, "Can I
take a picture of this?"
Then when we present it too,
when we're actually
walking it to the table,
we're, like, spinning it,
so it even builds even more attraction,
and people really like it.
I mean, especially if
you're bringing your kids,
it's a whole family thing,
or between friends,
it's a cool item to have.
The Fry Roulette costs about $40
and can serve roughly two to three people.
The six sides include
classic french fries,
sweet potato fries,
seasoned fries,
waffle fries,
onion rings,
and tater tots.
All in all that's about 72 combos.
Now it's time to try them
all and choose our favorite.
I've never had this many
fry-to-sauce options,
so I don't even know where to start,
but let's spin the wheel and find out.
Mmm.
Banana ketchup.
Way better than regular ketchup.
That was good.
That's probably one of the
spicier ones on the tray.
Mmhmm.
Really good with the tater tots. Whew.
This is the famous house
sauce with their onion rings.
This is what they put on all the burgers,
so everyone loves this sauce.
This is like 10 notches up
In-N-Out's Thousand Island sauce.
This is really good.
It's spicier too.
I love these spicy options.
You don't really get that
when you're eating fries,
but it's a good little twist.
Twist.
The teriyaki aioli is my favorite.
That was really good.
I was not expecting that.
It's like a nice, sweet, tangy mix.
Wow, that is so good.
I'm trying it with everything.
Whew.
OK, definitely if I came
here with the friends,
I would hog this one up.
That's mine.
But the best side-to-sauce
combo goes to...
waffle fries with ranch.
Mmm.
There's nothing better than a classic.
We had a few other Ground House
diners spin for themselves.
That's really good.
Ketchup is always a good
choice to start off with.
I love that green sauce.
That has got jalopeño, spicy?
[Conner] Yep.
These onion rings look good.
I think the best way to
do this is if you come
with a giant group of friends,
everyone gets their own burgers,
and then you guys all get the Fry Roulette
because there's something for everyone,
especially if you have the type of friends
that can't agree on one
flavor and one option.
This is like the best of,
I don't know,
six worlds.
So this is the way to do it.
