[candice] today on The EdgyVeg, i'm making a recipe you guys have requested a lot.
[candice] the TACOBELL CRUNCH WRAP.
[candice] which at first, i refused to do Tacobell.
[candice] but after some persuasion i gave in so
[candice] stick with me and i'll show you how to make this ridiculous creation.
[candice] so the first thing that we are going to do is brown up our meat.
[candice] so we're just going to chuck this onto
[candice] a pan with some hot oil,
[candice] and this is just some pre-made TVP (Textured Vegetable Protein) that i bought at the store
[candice] and then i seasoned one to be kind of like a taco meat.
[candice] and then i seasoned one to be more like a chorizo,
[candice] while that's heating up you can take your flour tortilla,
[candice] heat your oven to about 450F and just stick this guy in there to warm it up for about
[candice] 2 to 3 minutes.
[candice] don't leave it too long cos then it'll harden and then you can't use it
[candice] you just want to be really soft so that it's easily folded.
[candice] you can make all kinds of origami art for it.
[candice] we going to heat up this queso so you can do it in the saucepan or you can do it in the microwave.
[candice] it's up to you, so just heat it up.
[candice] and at this point if you haven't hardened up your corn tortilla,
[candice] do that. but i already did that!
[candice] now what we're going to do is build our
[candice] CRUNCH WRAP SUPREME.
[candice] first thing we're going to do is put a wonderful healthy dollap of our sour cream.
[candice] now we're going to top it with our
[candice] fake taco bell meat.
[candice] now we're going to take our corn tortilla,
[candice] place it on top.
[candice] take our queso,
[candice] add our shredded iceberg lettuce.
[candice] and our tomatoes,
[candice] the next thing you wanna do is heat up a skillet
[candice] and just lightly grease it with some olive oil.
[candice] or some coconut oil.
[candice] we're going to fold up our crunch wrap so
[candice] just take it and fold it over,
[candice] and then continue to fold it all the way round.
[candice] now what you're going to do is just toss it onto your hot skillet.
[candice] folded side down
[candice] just make sure you don't take it off too early,
[candice] you can check it just by sticking a spatula underneath it but don't take it off
[candice] it'll totally fall apart and then you'll just have a taco flavoured mess on a skillet.
[candice] that's not really what we're going for.
[candice] and i have to say, everyone that requested this, what on earth?
[candice] mm!
[candice] it's really good actually.
[candice] i take back everything bad i said about Tacobell.
[candice] so there you go!
[candice] TACOBELL CRUNCH WRAP SUPREME.
[candice] i guess i'll have to do everything else on the menu now.
[candice] make sure that you follow me on twitter,
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[candice] and i'll see you next time! bye!
[candice] hi! i'm candice.
[candice] thanks for stopping by my channel.
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[candice] it's just a little button down there!
[candice] and you can watch these snacks playlist right here.
