This is Lior, he's our next guest
and he's impressed audiences all around the world, really.
Five continents.
He's got amazing mind-reading abilities, or so I'm told.
Today we're gonna see if this
world renown mentalist can get inside our heads.
Give it up, in this fancy suit, for Lior Suchard.
(audience applauding)
I love your suit.
How are you?
Thank you so much, thank you very much.
He literally flew in from Tel Aviv
to do this.
I just landed
an hour ago.
Thank you.
No, you're welcome.
Did you get any food?
Not yet, I'm dying to eat something.
But I heard it's a cooking,
lots of cooking here.
Cooking, okay, yes.
So we're good.
As a mind reader, I'm an expert of three things.
Mind reading, mind influencing, and
(beep)
(laughing)
So we're gonna play with all
those techniques--
That's the triumvirate.
Exactly, exactly.
So first, I'm gonna ask you,
because you are the master of the cooking and everything.
Just think, don't say, just think of something
that you ate last week, this week,
something, but don't say anything to me.
And imagine you have the plate,
and now imagine that you literally eat it.
Yeah, okay.
That's how you ate it?
It was actually in a bowl.
Okay, no hints, no hints, no hints, no hints.
You see, that was a hint.
It's not that big of a hint.
So, okay, so I'm gonna write something.
Let me see.
I'm just gonna go very fast.
Uh-huh.
How's your penmanship?
(laughing)
Uh, I dunno.
It looks like he's writing a prescription, doesn't it?
It is.
Yeah.
And my hand-writing, it's awful, eh.
I dunno, okay.
Before I ask you this, did you tell it to anyone?
Nope.
Did you tell it to me?
Nope.
Too bad, that would be better.
(laughing)
So can you just tell us, what did you eat.
Just tell us, like, describe.
So yesterday--
Ah, it was yesterday?
It was yesterday.
Okay, okay.
Yesterday, as part of a segment,
I made some crispy portobello Parmesan crusted,
portobello crispy cutlets.
It went on a burger, but at lunch,
I had them keep one warm, and I had a big salad,
as I do everyday, with lemon juice and olive oil,
and I put the crispy portobello on top of the salad.
So it was a crispy portobello salad.
So salad with portobello mushroom.
Crispy portobello mushroom.
Exactly what I wrote.
(clapping)
(kissing)
So that's cool, that's very cool.
(audience applauding)
