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Palakura Pachadi (Spinach Pickle)
Ingredients required for Palakura Pachadi
Spinach, Ground Nuts, Dry Red Chillies, Green Chillies, Garlic, Ginger,
 Cumin Seeds, Curry Leaves, Tamarind, Turmeric, Salt & Oil
First, roast some ground nuts in a pan & keep them aside
Heat some oil in pan, add cumin seeds, green chillies,
 fry them well and keep them aside 
Now add some sliced spinach into the pan, fry them for a while and keep it aside
Heat some oil in the pan, add some dry red chillies, cumin seeds and fry them 
Now add some curry leaves, turmeric into the pan & fry them well
Now grind the roasted ground nuts, spinach, fried cumin seeds, green chillies, red chillies, ginger, garlic & tamarind. 
Take the ground spinach mix into a bowl 
Now add some salt to the spinach mix
Now add the seasoning of fried curry leaves, turmeric into the bowl,
 and mix it well
