Hello everyone, welcome to
Ruchkar Mejwani with Sonali.
Making cake is difficult, is not that.
So the cake I'm gonna
show you today is very easy.
And I'm gonna make that with
everyone's favourite glucose biscuit.
For this I've taken 2 ten
rupees of pack of Parle G.
We have to crush this in a mixer.
Our crush is ready now.
Now let's remove this in a bowl.
To this I'm gonna add
1 teaspoon baking soda.
Let's mix it well.
Now goes in 1 cup powdered sugar.
Let's mix this too.
To this I'm gonna 1 and half cup of milk.
Add it slowly.
This milk is boiled and
cool down in a room temperature.
Let's mix this nicely.
Now to this let's add
1 teaspoon vanilla essence.
Mix this too.
Here our cake batter is ready.
Here I have this cake tin which
I have already greased and dust.
So I'm gonna put this batter into this tin.
Tap it once or twice.
I already had kept the oven to preheat
on 200 degrees for 10 minutes.
Now we have to bake
this cake on 180 degrees.
It takes around 45 minutes
to bake this cake.
Nut do check after 40 minutes.
Our cake has baked nicely
now let's unmould it.
Now flip this around.
Look at this, it has bake so beautifully!
It is also spongy.
You have Parle G biscuits at home anyway.
And you don't require
many other ingredients.
So make this cake soon and let me know.
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