Today we're making devil's food cake and marshmallow
icing, and caramel butter creme icing.
So, it's a, it's a good day for sure.
I love baking it's my favorite thing to do.
And, I decided that I wanted my major to be
something that I love doing.
And, something I can see doing for the rest
of my life.
We have a lot of women in our culinary program,
but then when you look at the professional
world, it is mostly men.
I'm kind of hopeful that our generation is
going to change that a little bit.
Looking at the new generation of kids getting
their education and going into the field,
hopefully it will be more diverse.
I am just a freshman so this is really my
first time getting into professional baking
and cooking.
So, hopefully as I gain more experience, maybe
make a little bit of a name for myself here.
