Hi friends in a quicky session today i am
going to show you how to make potato pickle
or even you can call it as chutney also this
you cannot store for long time, for 1 week
to 15 days is the shelf life and you can keep
it in refrigerator and use it whenever needed.
Lets start how to make this simple potato
pickle or chutney.
To start off with we are going to take some
oil in a pan little extra oil because its
a chutney we need little extra oil and now
in this we are going to add all the ingredients
add some garlic some coriander seeds some
cumin seeds and also sesame seeds more of
sesame seeds green chilli as per taste curry
leaves and coconut and we are going to cook
this for 1 or 2 mnts and then we are going
to make a paste out of this and add it to
the potato what you need to do is take potato
and boil don't boil too much otherwise that
will become mashed just boil it till its 80%
done and remove the skin and cut into pieces
take this boiled potato into a bowl and keep
it aside and in this we are going to squeeze
in some lime juice for pickles and chutneys
we all add sourness so you can add lemon juice
tamarind juice depending upon the type of
pickle we are making we need to use the sourness
and this is done we are going to check the
coconut and other ingredients this is also
done just switch off the flame and I am going
to rest this for some time and then I am going
to blend this here you can see I have blended
this you don't blend too fine little coarse
now add salt in the potatoes as per taste
and add the blended mixture and add it to
the potatoes if you want in the tempering
you can add some turmeric and very slowly
mix this you can have it immediately or even
you can rest it for one to two days and have
it even if you want you can have it now because
we added lemon juice our potatoes are not
mashed all the masala is sticking to the potato
and now this is ready to have lets check the
taste this is nice not too hot perfect try
to mix it nicely so that all the masala coats
the potato then only you will get the excellent
flavor to the potato the coriander seeds sesame
seeds all the green chillis all has been stick
the potato and this is giving excellent taste
i think i can have one more too this is nice
friends just like a salad you can have this
or even like a chutney also you can have it.
This goes excellent with rice or parathas
for the accompliments you can have it or as
a salad too I hope you enjoyed this potato
pickle if you like it make it share it and
feed you family fresh food see you in another
session with some more recipes.
