Well, I'd like to introduce you to the
Wildwood family of beers.
These are the five that we have on tap
at the moment. This one here is kind of
our flagship brand it's called Ambitious
Lager and it is my version of a Munich
style helles or pale lager. This one
here is called Bodacious Bock and it is
an amber-colored lager which has an
emphasis on malt, it's a little stronger
at seven-and-a-half percent it's a
maltier, sweeter beer which is very
smooth and clean. This beer here is
called Mystical Stout and it is my
version of an irish style stout, it's dry,
very clean and crisp, has that roasted
malt character that is reminiscent of
coffee, and a good dose of hops which
finishes very clean. This is our latest
seasonal it's called Spirituous Smoke
and it is a Baumberger style
rauchbier or smoke lager, it is also an
amber lager and half the grist is made
with smoked malt, and we happen to win a
gold medal on that just recently last
week and we're happy to have that
available. This last one is called
Whitebark Wheat and this is a classic
Bavarian weissbier otherwise known as
a hefeweizen. It's very pale color
has seventy percent wheat malt very low
bitterness, a tart character which and
also it is an ale which has a yeast that
lends a clove phenol and a banana
ester very classic Bavarian style
wheat beer. Well they're like all my babies so
I don't really have a favorite. The
Bodacious Bock, this one was the first
beer that we made at wildwood and I
really expected it to be a seasonal
one-off beer and everybody liked it so
much, that brew number one, that I end
keeping it on so we make this all year
round. These three beers we make all year
round.
These two are seasonal rotators for the
year and we always try to have a new
rotator on throughout the year
[Music]
