Today I will be showng you how to prepare Veg Burger
You can easily make this burger at home
This is better than the ones that you get in restaurants
It is very tasty and flavourful as well
Let's see what you need for making this
Ingredients
Take oil in a pan
Add chopped onions
Saute the onions
Add crushed ginger garlic
Slight green chillies
Saute them again
Add all the vegetables now
Grated carrots
Slightly crushed corns
Slightly cruches peas
Capsicum
Beans
Mix them well and cook together
Until it becomes slightly tender for 2 mins
You can also add any vegetables of your choice
Add little salt
Black pepper
Red chilly flakes
Little garam masala
Little lemon juice
Mix them well together
Add boiled/mashed potatoes
Keep flame on low
Mix all together for 1-2 mins
You can also add little bit of salt here as per taste
This has become little dry now
Switch off the flame now
Transfer it onto a plate
When it is slightly warm, add bread crumbs to it
Fresh coriander/cilantro
Mix them well
It has become a lumpy dough now
It is ready now to make patties
Grease your hands with oil
Make kebabs or cutlets out of it
Make the size accordingly so as it fits the bun
I have made it into a round form
Keep it aside
All cutlets are made in this fashion
Dip them into corn starch mixed water
Remove excess water
Cover it with bread crumbs evenly
It should be coated evenly on all sides
Double coat it for extra crispness
All patties are now ready
You can store them in refrigerator in this state for 1-2 days
You can then fry them later on
You can shallow or deep fry them
I am shallow frying it today
Take oil in a pan
Place the patties on the pan
Flip it to other side
Keep flipping onto the other sides after 1 min
Until it becomes golden brown in color
These are now ready
Remove them on a kitchen towel
You can serve it as it along with some ketchup
Take burger bun for assembling
Toast it slightly with butter
Now the toasted buns are ready
Apply thick layer of tomato ketchup
and mayonnaise mixture
2 tablespoon tomato ketchup and 2 tablespoon
mayonnaise
Lettuce
Veg pattie
Onioin roundels
Tomato slices
Cheese slice
Close the burger with the other bun
Press it slightly
Adding a skewer to keep it intact
Home made veg burger is now ready to serve
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