Hello friends i am Jasjeet Kaur and i welcome you all to my kitchen
Today we are going to make vegetable macaroni
which can be prepared in white sauce as well as red sauce
Today i am going to share red sauce recipe
so lets start
ingredients
First, we will boil the macaroni in 3 cups of water for 10 minutes
we take it out in a sieve to separate the water
Now the macaroni has become soft and ready to  eat. so now we will start preparing our dish
lets start to cook it
Heat oil in a pan for 30 seconds
then add garlic and onion. cook for 2 minutes on high flame
until it becomes light brown
now add capsicum, salt and red chilly powder. mix them.
then add tomato ketchup and red chilly sauce
this is a medium spicy recipe it you like less spicy u can add less chilly sauce
now add vinegar and soya sauce. cook for 5 minutes on slow flame
after that we will see capsicum becomes soft
now add macaroni and mix them well
later we add oregano. again mix well
Macaroni is ready
Take it out in serving bowl
Vegetable macaroni is ready. we will eat with our homemade tomato sauce
click it to watch the recipe of tomato ketchup
