(Music Plays)
Some friends of mine had told me about
the program, I came out here I checked it
out. I spoke with Chef Raya and I just I
fell in love with this program. This
program has become like a family to me.
It offers so much, I wish I would
have done this 20 years ago. I've always
loved to cook. My family has had, there's
been restaurant owners in my 
family, and all that. And I've always had
a passion for food and being in that
service, and you know, the hustle and
bustle of the getting food out, and all
that.--And it's just, you know, now that I
got the chance to go back, I just
absolutely love it. My favorite part of
it is not only what we learn in class,
but we get to go into the kitchen,
absolutely put it right, into you know, we
get to work with it, we get our hands
dirty, we get we get dirty, and it is a
lot of fun. My daughters, they call me
"Chef Daddy," both of them are gonna be
chefs for Halloween. I already have their
chef coats and hats already 
bought, and they love it.
Oh, my life has changed quite a bit. It's
just from working, and then now going to
school, it's just opened you know, so many opportunities for me, it's just it's
really exciting. I definitely felt that I
came from having a job, and now working
towards a career.
Career Education. Find It. Be It.
