they said it's Alex from the youtube
channel French Guy cooking and today i am making
a beef and handling as known at hand on
dragging so after that was can get
sensitive pollen is to bring you a
really hot spicy and sour dish that
should not be off-limits for all you
sensitive Souls out there
slow-cooked beef realm is a very popular
hot spicy and sour fish in Indonesia and
Malaysia but it's also very popular all
over the world
it's nothing hard to make it just takes
a bit of effort but trust me it's so
much worth it that recipes of six to
eight people get the stuff we need to do
a bit of preparation work those the 10
tablespoons of dried shredded coconut in
a large walk over medium heat for about
three to four minutes until it gets
golden brown and very fragrant let it
cool down on the side dry roast for
about a minute on high heat 5 cloves
from green cardamom pods a stick of
cinnamon half teaspoon of black
peppercorns and one star and when the
smell becomes outrages then pop that in
a personal matter and bash it until you
get a coarse powder just discard any
remaining bits said those spices aside
until we need them to jump a 210 dried
chilies and keep them in various to get
those seeds out then rehydrate them with
boiling water and a job let that sit on
the side by please 10 minutes skin and
roughly chopped worm of gender a gem of
a gal if you can't find it just double
the ginger a pinky of turmeric root
again if you can't have it just use a
pinch of turmeric powder instead five
cloves of garlic 200 grams of shallots
onions and two sticks of lemongrass only
the white part at those to the bowl of a
food processor and also add the cheese
without the seeds and now release that
are I like to add a touch of water just
to get it going at the end you get right
color than strong taste set aside
ok or the pre-production work is now
done let's move on to the next step
season with salt a kilo of beef check
cut into 1-inch thick chunks
you can also use
shank or even short ribs see those in
large wall with a bit of oil of a
maximum heat then drop the bass from the
spices and give it a good stir every
little piece must be thoroughly coated
or in a can of coconut milk and another
one of coconut water so that action is
good
deglaze and I know it sounds a bit posh
but in fact it's just about unsticking
the caramelized and flavorful bit from
the bottom of the pan bring that to
about the lower the heat and let it
breathe boy stirring occasionally
warning warning warning warning starting
a beef tendon is very tricky if you
don't get only it with belt and you
don't want that but if you do it the
more you stir the Messier it will get so
as a cook as a professional cook my
professional advice to you guys would be
good
over time the water is evaporating
always are coming out the color is
getting darker and most importantly the
flavors are concentrating so I like my
befriend them to be almost dry at the
end so I cook it for nearly two hours
but i guess if you wanted more wet or
more cree just shotgunned the cooking
time the dishes now pretty intense and
reborn in terms of flavor but I guess
it's time now to give it a fresh and
sour key-value 2-3 teaspoons of
tambourine in hot water and make a
running pace now slice a few Carolina is
very finely after you discarded the
center of them and those two just two
along with the toasted coconut and let
that finally cook for 15 minutes
beef rendang long and you random really
is all about canonization and flavors
concentration it is a completely
different approach than a classics to
which leads to dry yet soft and tender
dish again serve it with rice on the
side for example keep in mind that it
keeps very well in the fridge in terms
of taste and flavors its caramelizing
intense and sticky and hardwood quite
surprisingly it's very fresh and this
time I truly believe that tasting this
hot several and spicy befriend them is a
life-changing experience like nothing
lips i hope you guys enjoyed the recipe
and if you did give it a like thumbs up
and shadow your social media if you're
interested you can chicken mother could
get her at jimmy lavalle that color is
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