(The word) pickle itself makes your mouth water..
..and on top of that if it's a lemon pickle...
..nothing could be better!
A perfect mix of sour and sweet..
..shall we begin with Lemon Pickle?
I am using a pressure cooker
for this recipe to get it done faster!
These are approximately 15 lemons.
8 cubes of each lemon.
And then, let's add 3 tbsp of salt.
Then, let's add a cup of water.
Mix well.
Now, let's cook it for 8 whistles.
Let's switch on the stove.
8 whistles are done,
let's switch off the stove now..
..and wait for 5 minutes so that
it cools down.
5 minutes later.
5 minutes are over,
let's open the pressure cooker now.
Let's add 1/4 cup of red chilli powder..
..and a cup of sugar.
Let's switch on the stove again.
Mix it properly..
..and let it boil nicely.
Pickle is ready!
Lemon cubes are cooked well..
..and it's also thickened.
It will thicken more as it cools down.
Let's switch off the stove.
My team is waiting to have lunch with me.
As such it always does..
..but today they are very eager
as I have this pickle with me!
So now, I am taking this pickle along with me!
