 
Hi everyone! I am Shivangee...
Welcome to Classy Bhava!!
Today I'll share
"Father's day special Chocolate cake" recipe
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Let's begin with the recipe
Grease a cake tin properly with oil
Place a butter paper on greased tin
It is a homemade butter paper
Link for, how to make butter paper at home is given in description box
Grease butter paper too
Keep the mould aside
In a bowl
Place a strainer
Take 1 cup of all purpose flour
1/4 cup cocoa powder
If cocoa powder is not available
you can use melted chocolates instead
1 tsp baking powder
1/2 tsp baking soda
eno fruit salt can be used in place of baking powder/soda
sift all the dry ingredients
Mix lightly
put aside
In a separate bowl, take 1/2 cup + 2Tbsp powdered sugar
3/4 cup milk
1/3 cup oil
1 tsp vinegar/ lemon juice
mix well
smooth mix is ready
take dry ingredients
Mix wet mixture with dry one gradually
smooth & lump free batter is ready
Transfer the batter to cake tin
Tap cake tin a little
Batter is ready for baking
for baking preparation
place a heavy bottomed pan on flame
place a stand inside
cover it with lid
preheat it for 5-7 minutes on medium flame
pan is preheated
place the batter inside
to bake the cake in oven/ convection
In a preheated oven at 180c, bake the cake for 30-40 minutes
cover with lid
Bake the cake for 40-45 minutes in low to medium heat
40 minutes later....
Let's check the cake
Cake has puffed well
Check with a toothpick
toothpick has come out clean
cake is cooked perfect
In case cake is not cooked completely
you can bake the cake for 10-12 minutes more
Let the cake cool down
let's prepare the frosting
Take 200 gm chopped dark chocolate compound
Can take dairy milk instead
add 1/4 cup milk
1.5 tsp butter
Melt the chocolate in double boiler
to make double boiler
Boil some water in a bowl
place the chocolate bowl on it
stir & melt the chocolate
chocolate is melted well
chocolate ganache is ready
take ganache out of heat
let it come to the room temperature
Cake is cool now
De- mould it
remove the butter paper
cake is very spongy
divide cake into 2 halves
keep 1  portion of cake on plate
take some sugar syrup
brush some sugar syrup on cake
take chocolate ganache ( in room temperature)
spread ganache evenly on the cake
Take the other potion of cake
place it on the 1st portion
apply some sugar syrup
spread chocolate ganache evenly on cake
Keep cake in refrigerator for 20 minutes
keep chocolate ganache in room temperature only
20 minutes later, take the cake out of fridge
spread the 2nd layer of chocolate ganache on the top of cake
spread ganache on the cake sides too
ganache is coated well on the cake
to write on the cake
take 2 milky bar/ any white chocolate
break the chocolate n put in bowl
add 2 tsp hot milk in it
mix well
it's smooth & ready
pour the white chocolate in a piping bag
in case piping bag is not available
empty milk packet can be used as cake cone
write on the cake with white chocolate...
Happy Father's Day
for some more cake decoration
pour the leftover chocolate ganache in piping bag
decorate the cake base sides with it too
Decorate the cake top with chocolate chips
Place 3 cherries on cake top
decorate chocolate shavings 1 each,
both the sides of cherries
Our Father's Day Special Chocolate Cake is ready
Don't forget to try
I am sure, u'll love it
Thanks for watching
Happy Father's Day!!
