This is a great version of chicken
Parmesan. I'm Tess and today I'm making a
slow cooker recipe for chicken parmesan
and pasta. it's easy and delicious.
Stay tuned!
 
 
 
 
You can make this recipe real
simple and use your favorite jarred
marinara sauce. I'm using what I have in
my pantry. I have 1 - 28 ounce can of
tomato puree and a can of crushed
tomatoes. You can also use tomato sauce
or any combination.
To help keep the
sauce thick I'm adding in 2 tablespoons
of tomato paste and giving that a good
mix.
 
 
For the spices I have one tablespoon of
Italian seasonings, one teaspoon of basil,
1 teaspoon each of garlic powder and
onion powder, a pinch of red pepper
flakes and this is optional, and a
quarter teaspoon of black pepper.
 
Giving that a good mix.
You can add the
seasonings that you like.
I didn't add
any salt because I know the canned
tomatoes will have plenty and again
you can add the salt to your taste.
 
 
This is one very large boneless skinless
chicken breast and I'm just submerging
under the sauce.
This is about two pounds
of chicken.
And that's it for now!
I'm covering and cooking on high for about
three hours and if you're using the low
setting it would be five to six hours.
 
 
It's been three hours and the chicken is
done.
I find it easier to shred the
chicken by removing it from the
crock-pot but you can shred it right in
the sauce if you wish.
You can see the
sauce remained nice and thick. It smells so
good!
Now is the time to taste the sauce for
any seasonings.
 
 
I'm just shredding the chicken into pieces
and then putting back into the crock-pot.
The chicken is nice and tender.
 
 
I'm also grading in a good bit of
Parmesan cheese. The more the better.
This is about a quarter to a half a cup.
Giving everything a good toss.
 
 
Here I have 12 ounces of cooked penne pasta. You
can use any pasta that you like.
 
Giving that a good gentle toss.
 
 
And we are
almost done. I'm grading on more Parmesan
cheese and topping with a good layer of
mozzarella cheese.
Putting on the lid and
letting it cook for another 5 to 10
minutes or until the cheese melts.
 
 
 
This slow cooker chicken Parmesan recipe
is so delicious and comforting.
Easy to
make with chicken, pasta, sauce, and cheese.
 
 
I hope you give this crock-pot chicken
Parmesan recipe a try and enjoy.
 
 
 
 
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Much Love!
 
