MAKE IT.
>> THIS IS HOW THEY FEED SHARKS
AT THE NATIONAL AQUARIUM.
NOT EXACTLY WHAT YOU WOULD
EXPECT PREDATORS AT THE STOP OF
THE FOOD CHAIN.
-- TOP OF THE FOOD CHAIN.
>> IT IS ABOUT UNDERSTANDING
THAT YOU SHARE THE OCEAN WITH
THESE ANIMALS AND MANY MORE.
>> THE NATIONAL AQUARIUM IS
USING SHARK WEEK AS A CHANCE TO
CHANGE THAT BE FOR THE THIRD
YEAR, THE AQUARIUM IS PARTNERING
WITH THE DISCOVERY CHANNEL TO
CELEBRATE SHARK WEEK.
THIS YEAR THEY ARE USING SOCIAL
MEDIA TO REACH AS MANY PEOPLE AS
POSSIBLE.
>> ALL OF OUR PROGRAMMING WILL
BE ON FACEBOOK LIVE FOR THE
FIRST TIME.
WE WILL BE TAKING PEOPLE BEHIND
THE SCENES.
>> ONE OF THE COOL
BEHIND-THE-SCENES EXPERIENCE
TAKE PLACE IN THE KITCHEN.
THIS IS WHERE THEY PREPARE THE
FISH FOR THE SHARKS.
PREPARING ROUGHLY EIGHT POUNDS
OF FISH 11 DIFFERENT SPECIES OF
SHARK.
>> GO WITH EXPERTS, SEE WHO EATS
WHAT.
GET THE ANSWERS TO MORE SHARK
QUESTIONS.
>> SHARKS LOVE THE SQUID BY THE
WAY.
GET READY TO GO BEHIND THE
SCENES AND LEARN.
>> IT IS INTERESTING
TO THINK
ABOUT AN ANIMAL THAT HAS BEEN
AROUND BEFORE THE DINOSAURS.
HUNDREDS OF MILLIONS OF YEARS
AND STILL LEARNING THINGS ABOUT
THEM.
