Today's program is cartoon's food, guys
I'm gonna make for you this marvellous craft ice cream cone...
I think this is a unicorn food.
Totally! With donuts floater on top,
for you to thinking about the pool you have to be enjoying
because if you're not in a pool, you should. Don't we should be in a pool, my love?
I think, if you're not in a pool, build your on
mental pool. Chill out! You know?
And then you stay in your mental floater, like this donut.
Eating it. And the ice cream.
I'm gonna start with the donuts. They're very easy
to make, you gonna see.
There's a little time on the fridge,
and waiting after that, but to make it's easy.
In a food mixer i'm gonna put 20 ml of milk
a tbsp. of honey
1/2 fresh yeast tablet
If you wanna know how replace the fresh
for the dry yeast. Click here. There's a great
post on the site, for you make this replace.
Them you mix and left for 5
minutes. What you'll see? You'll see that will start to form a
ball up there, because you yeast is
OK to continue.
On the top of the dough, i will put an egg
2 gems
a pinch of salt
25g of crystal sugar
200g of coconut milk. This milk is the one
that make all the softness
for our donut. It's a delight.
And 55g of butter without salt, that I already melt
Before the dough and I left for knead.
Don't put the butter as soon as it finishes melting.
If you put it, it's going to be bad.
Melting, waiting until is warm and then
mix together with the dough.
Then I'll add 400g of bread flour
If you don't have, you can use the wheat flour
the donut will only get a little firmer.
will leave slightly softer, lighter
if you don't have, don't problem.
Put on the dough, turns on low speed.
Let the whole dough mix thoroughly
As soon as it mixes,
increases speed to average and let it
beating for 10 min. completely.
You will see that there will be a very light dough
very soft but completely homogeneous,
that is, you look at this dough and it is smooth.
Finished to do that, you get a bowl
spend a little oil
and throw your dough.
Cover with plastic film
and leave in the fridge for 6 hours.
While the dough rest on the fridge, I will make
a craft ice cream cone.
If you do not want to do it, you do not have to!
You can buy ready.
Or you can only eat the donut.
In a bowl we whisk 2 eggs and 1/2 cup of sugar
Add a tsp. of vanilla extract
I already teach you to make, you can click here.
A pinch of salt
2 tbsp. of warm/cold melting butter
Whisk together an add 1/2 cup of flour
Until make a smooth dough.
It will looks like a pancake dough a little thicker
We would need a waffer machine
to make a fine and golden dough.
I don't have one and if you haven't too
we'll make our on the pan.
I'll get a scoop out of my dough and
put inside the frying pan (already hot)
and spread well as if it were a crepe
make very thin.
I let brown on one side, I turn this dough
for rest.
The finner you get, more crisper.
Thicker, less crunchy.
My dough got a little thicker,
not getting so crunchy
We recognise all the forms of love
If you want to do fine, it will give you a little work.
Or, you can pick up this dough,
spread on a circle-shaped
and bake a 320°F
when the border turns golden, you retire to the oven and already roll.
You have to roll up while it's hot.
Wrap in a conical material that you have,
I made mine with parchment paper.
Just let it cool that it's ready.
With the dough donut ready, you take off the fridge
throw flour on the table
Open the dough nearly 5 ml
of thickness
Take a 6 cm cutter and cut.
Leave the donut for about 1 hour to grow.
Depending on the room temperature, the donut
may take a little longer to grow.
Meanwhile, start to heat up your oil.
When the oil is hot and the donuts have already grown,
you can start frying.
Do not leave the oil too hot.
Oil to 320° it's the ideal.
Your donut will turn golden, not burnt.
Finishing to fry, place on top of a paper towel
and let it absorb well, taking away the oil.
To finishing, I will put my donut on a melt
white chocolate.
Let the chocolate run on the grill.
I will melt too my pink chocolate,
what have you seen in giant brigadeiro!
If you have not seen, you can click here.
On the pink chocolate, I will put the half of ice cream
cone and leave on the grill.
And also pick up the rest of the pink chocolate
put in a bag of confectioners
In our donuts we'll decorating them, like it was floater.
After all, we want summer in this program.
Take a quarter of the donut
and decorating with the pink chocolate.
Not forgetting the another quarter of the donut.
At the end you have a white-pink donut.
Smock the grill for making the chocolate
fall.
put the donuts in another form and take to the fridge
for 5 minutes.
To finish our ice cream cone
you put a strawberry ice cream,
put on your ice cream cone.
You can pass on the melted chocolate,
put a little sprinkle granulate and put on
the donut to enjoy the summer!
And that was the wonderful craft ice cream cone
with floater donut for you enjoy a lot the summer
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Love you a lot, a big kiss and bye.
Comment bellow "DE BUBUIA" if you watch until the end
for knowing if you're enjoying you mental summer.
