[music playing]
Measuring liquid ingredients
accurately isn't hard.
But it's important
to do it right,
especially when you're baking.
First, you need the right tools.
These are liquid measuring cups.
These are measuring spoons
that work for both wet and dry
ingredients.
How to measure.
Pour the liquids into
the measuring cup.
When checking the
measurement, be sure your eyes
are even with the
level of the liquid.
If you look from above you
might misread your amount.
When you measure smaller
amounts with measuring spoons,
be sure to fill the
spoon and keep it level.
Here's a trick for measuring
sticky liquids like honey.
Spray your spoon with an
oil spray, then measure.
Your ingredient will
slide out easily.
Accurate measurements
give better results.
It's that simple.
