Ingredients:
Dried Mango- 1 1/4 cup (Soaked in water for half an hour)
Fenugreek seeds- 1/2 tspn
Ginger(chopped)- 1 tbspn
Garlic(chopped)- 1 tbspn
Dried Red Chilies- 4
Asafoetida- 1 tbspn
Red Chili powder- 1/4 cup
Turmeric powder- 1/2 tspn
Vinegar- 2 tbspn
Sesame OIl- 2 tbspn
Salt- to taste
