 
 
 
Today we are making pressure cooker
pasta.
It's almost like a one pot meal and super quick for school mornings.
So come let's see how to make "Har Din Naya Tiffin Har Din Empty Tiffin"
To start with, add a little olive oil.
Once the oil is hot, we'll add some garlic.
Saute it a little.
and add your vegetables to it.
Some bell peppers.
Broccoli, some baby corn.
and saute for 2 minutes.
Time to add the spices, some salt, pepper powder, a bit of chili flakes and mixed herbs.
Now time to add Kissan tomato ketchup.
The Kissan tomato ketchup adds the perfect tomato flavor to the pasta.
A flavor that we often associated with the name of pasta.
There are no fresh tomatoes in this recipe, but with Kissan tomato ketchup we won't miss it at all
Add a little amount of cheese, give it a nice stir
And add your whole-wheat pasta.
some water
Stir it a little.
Close the lid.
We have to steam it, so no need for the whistle.
Cook it for 3-4 minutes.
So let's see if the pasta is ready.
So looks like a pasta is ready, now let's pack the tiffin.
Some raisins
and pomegranate.
 
 
 
