so bring for you all Monday to Friday Lunch Box Recipes
so lets start with Monday's Lunch Box
so lets start with this energetic Lunch box
for this we need
mix well and make a soft dough
make small balls
now make it like we make Normal Paratha
make its shape according to your kid's choice
My daughter likes square shaped
so I here I made the same
now roast it well from both sides
to make it more tasty keep it little crispy
and I pack this with some fruits
Generally kids like this combination
If you keep variety in Lunch boxes
then your kids surely finish their Lunch
Now move on towards Tuesday
so we make here Dahi Sandwich
to prepare hanged curd
put curd on Muslin or Cotton Cloth
make it hang like this
now add finely chopped veggies
you can also add corns or Capsicum
mix well
a few chilli flakes and oregano for flavours
this is optional
now apply butter on bread slices
and evenly spread this mixture on bread
and cover it with another slice
now roast it well from both the sides
now cut slices
here comes Wednesday
so lets try something filling
heat ghee in a pan
and add
fry it till onion turns slight brown
then add
mix well and then add
mix them well
it takes almost 3 to 4 minutes to get cooked
you can either take roti or Paratha
roast it well from both sides
spread Mayonnaise on one side
then spread paneer layer
then put onion layer
and fold it
now for Thursday we'll cook
soak Moon Daal overnight
grind it to make fine paste
and make paste like this
now add fine chopped onion
mix well
now heat oil in a pan
once oil is heated spread this Moong daal bater
and allow it to cook well
it takes around 3 to 4 minutes to get cooked
so now flip it
stuffing with Paneer and Pomegranate
if you want you can serve it plain
For Friday we make Sooji Uttapam
mix well
now add salt
now add
mix them well
now add water to make it of flowing consistency bater
bater is ready
now heat oil in a pan
once oil is heated spread this bater on pan
it take around 5 to 6 minutes to get cooked on a medium flame
then flip it
