 
 
 
 
 
 
 
I've been vegan for over 10 years and vegetarian for 22.
My folks weren't vegan and so I ended up figuring out how to cook a lot of my own food at a pretty young age.
Opening up a spot - it just felt like the best  way to go is to sell something you also ingest and want to eat.
 
 
 
 
 
 
