Adaab Salaam Namaste Sat Sri Akaal Dosto
in this video you're gonna watch how to
make
authentic indian village style bottle
gourd (LAUKI/GHIA)
recipe if you like my video please never
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recipe if you like my video please never
Forget to subscribe my channel, and press the BELL icon so you won't miss any upcoming videos.
Thank you very much , take care, chao, adios
Thank you very much , take care, chao, adios
hasta pronto (SEE YOU SOON)*
bottle gourd/lauki/ghia,  i'm going to peel it and cut it
into small pieces of
garlic green chili scallion a
quarter cup of yogurt
for the tadka-tempering,  i'm using mustard oil 1tsp ,salt
1tbs coriander powder,
two pinch of dry mango powder,
sand one pinch of two pinch of chat
masala,
curry masala, 1/4tsp red chilli powder, turmeric brown sugar
and salt red chili fenugreek seed
mustard seeds final seed cumin seed
bay leaves you can find the full accurate
Ingredients in the description box below..
in a pan,  i'm adding all these dry masala..and 
going to dry roast
with it NO butter, NO ghee, NO oil, NO
mustard oil at all yet.......
 
cooking after three minutes on very slow heat...
time to add bottle gourd/lauki...
i haven't added any water yet
green chili
some scallion
after six minutes
LAUKI is almost done.....now time to add yogurt/dahi/curd....
now time to add yogurt/dahi/curd....
on medium heat we're gonna let it simmer
for
3-4 minutes
perfect
Lauki is done... turn off heat.
so awesome superb
add some yogurt
mustard oil almost 1tsp that's it!
fenugreek seed and mustard seeds
garlic
Awesome
awesome
 
 
