Namaskar
Welcome to nishamadhulika.com
Today we are making pickle with gooseberry and fenugreek seeds.
Both, gooseberry and fenugreek seeds are best for our health and the pickle made with these ingredients will taste scrumptious too.
Let’s start with the procedure of making pickle with gooseberry and fenugreek seeds.
For this preheat a pan and add 4 tbsp oil into it.
We have used sesame seeds oil here, but you can use mustard oil as well.
When the oil is hot, add fenugreek seeds into it.
We have taken ¼ cup (40 grams) fenugreek seeds.
Bring the flame to minimum and roast the seeds until little brown.
Don’t roast the seeds too much.
Now add 1 tsp carom seeds and sauté for a while.
Then add 1 tsp turmeric powder and amla chunks.
We have taken 250 grams amlas and diced them in small chunks.
Also, add ½ tsp red chilly powder, ½ tsp garam masala, 2 tsp salt, 2 tsp fennel powder and 2 pinch asafoetida.
Mix all the ingredients really well.
Keep the flame low.
Now cover and cook the amla chunks till they get soft and tender.
Cook them on low flame for 3 to 4 minutes first and then check later.
Amlas have turned quite soft after 5 minutes.
We checked the amlas after 4 minutes and cooked for 1 more minute.
Turn off the flame
The chunks have turned quite soft.
Make sure you don’t over cook them.
Press to check if they can be pressed easily or not.
Add 2 tbsp vinegar in the pickle.
You can add any type of vinegar.
We have used white vinegar here.
Mix it well.
Transfer the pickle in a plate.
Healthy and tempting gooseberry fenugreek pickle is ready.
When the pickle cools down completely, store it in any air tight container.
For the first 3 days, stir the pickle with a spoon once in a day.
The fenugreek seeds used in the pickle will absorb moisture and vinegar and will double in size.
This will enhance the taste and after 3 days pickle will be ready to be served.
The pickle is really delectable.
Serve 3 to 4 pieces of amla and few fenugreek seeds along with your meals.
This pickle is really beneficial and healthy.
Try making this recipe at your home and share your experiences with nishamadhulika.com
See you soon with another delightful recipe.
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