hello namaste salaamwalekum satsriyakaal
welcome back to another session of
cooking with technology using Phillips
where each one of you can be super chef
we all love snacks for tea time
but there are certain times you want to
have a sweet bite and that is kind of
cakes that are specially suited for tea
time and today I'm going to show you how
to make a fruitcake for the tea time snack but i'm going to use
Philips airfryer for that but first let me use the Phillips hand blender to
cream the butter and sugar
so before I add the powdered sugar in
this I'm going to cream it, cream the
butter
you know keep the butter in the room
temperature for at least 20 minutes then
the butter will become soft and you will
be able to cream it
so now the butter is nicely creamed in
this i'm going to add the powdered sugar
so add very little by little and cream it
ok life to be easy
by using the gadgets so keep adding the
sugar and cream it nicely, see the beauty
of using the technology is
you know if you do it with hand it will
never come out so nice but here just in
two minutes
look at the cream you know fluffy and
white in this we're going to add first
some vanilla essence
ok and also i'm going to add 2 eggs so add  little at a time okay do not add
everything together
just add little and you know do it at
the lowest possible speed
ok this way the mixture will not curdle and you know you have big eggs because here
I have taken hundred grams of butter,
hundred grams of powdered sugar,
we're going to take hundred grams of
flour, hundred grams of egg
so if you have small eggs sometimes it's going to be 3 eggs
if you have large eggs we're going to add two so here I've got large so I've
just taken two
so add some more of the egg and follow till the entire egg mixture is done
now you know once this mixture is all
mixed
so we're going to you know let this sit
on the side and we're going to take
hundred grams of flour, in this hundred
grams of you can add dry fruits, tutty
fruitty, in this also we're going to add little bit of caraway seeds
you know they look like shahi jeera but not you know
caraway seeds have a nice sweet aroma
that is especially used in for baking
you can also add pinch of ginger powder, some cinnamon powder and pinch
of baking powder
all of this into the flour first we're going to mix all of this so that they're
equally distributed see the another reason
why we added the dry fruits also in this
the tutti frutti
because if you don't coat this with the flour the way I'm doing
sometimes they go and sit at the bottom
but when the flour is added
they settled well and then when you cut
your cake
the dry fruit will be evenly distributed so just make sure you mix it nicely;  in
this we're going to add all this flour
because we're making the small
quantity
I'm just going to do cut and fold so
basically just cut it and fold it so
this way you know the aeration
whatever was done little bit you know
this is not like we beat the egg whites
separately or anything but still some of
the aeration from the creaming of fat
will be intact so just mix this and look at this in a fraction of you know
four or five cuts
this is all mixed up we're going to pour
this mixture into a mold make sure that
the mould sits in your fryer tray easily
I'm going to preheat the fryer at
hundred and eighty degrees centigrade
for three minutes and i'm going to put
this cake mixture into the mould with
the liner so that it comes off easily
so preheat for three minutes and transfer this mixture into the cake mould
once the airfryer is preheated so I'm going to pull the basket out
just give the mixture a notch and then
we're going to place it in and
this goes inside for around 15 minutes
but what I would tell you is put it first at 12 minutes and then check it
and if you need another 2 - 3 minutes but
we're going to do the
cake test method before we finish it so
here 12 minutes at 180 degrees centigrade,
after 15 minutes pull out the basket and
if it comes clean and the our cake is
all done
so we're going to you know pull it out
and put it on a tray so that it cools
down and this is all ready and perfect
so you know it is so versatile the airfryer you can you nicely bake cakes you can
barbeque, you can grill, you can fry
so many things you know all of those in such a beautiful package
so I'm going to let this cool down and
sprinkle a little sugar cut it and enjoy it with
tea
the awesome fruitcake is all ready and
just we're going to sprinkle some that's
okay
haha some of the icing sugar on top
the icing sugar is good now you know
look at this so perfect and so good
enjoy this with tea or just as is emm wow
too good, this is all about cooking with
technology
be smart move ahead cook with Philips airfryer and enjoy life
Innovation and you, Phillips
