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Holland America Line's Culinary Arts Center,
a groundbreaking collaboration
with Food & Wine magazine,
is where we celebrate a passion
for great cuisine
through demonstrations, hands-on classes,
and wine tastings.
The program brings aboard prominent
guest chefs and cookbook authors,
famous names and rising stars
from the pages of Food & Wine magazine,
sharing their secrets
and creating memorable dishes
and experiences with our guests.
Kids and teens can take part
in Culinary Arts activity programs
designed especially for them,
discovering new tastes and inspiring them
to find their inner chefs.
The Culinary Arts Center is one of the ways
we illuminate the world to our guests,
providing more insight
and a more memorable experience
through the wonders of great food and wine.
