In Today's Epic Samayal, we restaurant hop for this dish
authentic Alfredo Chicken Pasta, we will see how to make them
from scratch and homemade
First, let's see how to make Alfredo Sauce from scratch
peel 4-5 Garlic and chop them to tiny pieces
after that let's shred 1 cup or 6-8oz of cheese, you can pick any type of cheese for this
after that in a heavy pan, add a half cup of butter to melt
once the butter melts down, add the chopped Garlic
next, add 2 cups of heavy cream
set the flame to mid-low and mix well
next, add the shredded cheese along with this add 1/2 teaspoon of salt
1/2 teaspoon of pepper, for texture I'm using black pepper, you can use white pepper as well
stir this until the cheese melts down, once it melts lower the flame to simmer
close the lid and boil for 5-7 minutes
when its think like this, Alfredo Sauce is ready
Let's prepare the chicken, for this cut the chicken pieces to your style
along with this add 1 teaspoon of Olive Oil or Coconut Oil
add 1 teaspoon of black pepper and 1 teaspoon of salt and mix them
add 1 teaspoon of Olive Oil in pan
once it boils add diced garlic to fry, then add the chicken
flip the chicken every 3-5 minutes like this
close the lid and cook for 10 minutes
now the chicken is ready to let's cook the pasta
for 2 cups of pasta add 4 cups of water and 2 teaspoons of salt
when water comes to boil add the pasta, I have taken Macaroni pasta today
you can use any kind of pasta for this recipe
close the lid and cook for 10-15 minutes then strain the water
finally, keep the flame to simmer and in a pan add the Alfredo sauce
also, add the previously prepared chicken
mix them and let it soak for 2 minutes
add the prepared Pasta and mix them together
I'm adding herbs here, it's optional you can also add Kasturi methi leaves
ah our authentic Alfredo Chicken Pasta is ready!
please try this Macaroni pasta recipe and convey your opinion in the comment box below
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